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10 of 10 people found the following review helpful:
4.0 out of 5 stars
A solid vegetarian cookbook.,
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This review is from: Italian Vegetarian Cooking, New, Revised (Paperback)
I picked this book up from a bargain bookstor for [money]. I figured I couldn't go too wrong. The book is very solid, with a nice introduction to the regions and cuisines of Italy.Most of the recipes are very simple. There are a few instances where I am unfamiliar with an ingredient, or its simply unavailable in MN. All in all a very solid, easy recipe book. |
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Italian Vegetarian Cooking, New, Revised by Paola Gavin (Paperback - September 29, 1994)
$16.95
In Stock | |
 
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