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  • J.A. HENCKELS INTERNATIONAL Fine Edge Pro 2-pc Asian Knife Set
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J.A. HENCKELS INTERNATIONAL Fine Edge Pro 2-pc Asian Knife Set

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List Price: $47.00
Price: $21.95 & FREE Shipping on orders over $35. Details
You Save: $25.05 (53%)
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  • One piece, stamped construction for durability
  • High Quality German stainless steel
  • Contoured black poly handles bonded to the full tang by three aluminum rivets
  • Hygienic, Break Proof, and Dishwasher Safe (Not recommended by J.A. Henckels International)
  • Full warranty
  • 2-pc set includes: 5-inch hollow edge santoku knife and 7-inch hollow edge santoku knife
  • Diswasher safe - hand washing recommended
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12 new from $21.95

Frequently Bought Together

J.A. HENCKELS INTERNATIONAL Fine Edge Pro 2-pc Asian Knife Set + KitchenIQ 50009 Edge Grip 2 Stage Knife Sharpener
Price for both: $27.94

Buy the selected items together



Product Details

  • Product Dimensions: 16.2 x 6 x 5.2 inches ; 10.4 ounces
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B000N8R278
  • Item model number: 31442-000
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (136 customer reviews)
  • Amazon Best Sellers Rank: #2,839 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

J.A. Henckels International Paring Knives are perfectly designed for smaller kitchen tasks such as peeling or coring vegetables and fruits. 3-pc set includes: 3.5-inch paring knife, 3-inch vegetable knife and a 2-inch peeling knife. Lifetime limited manufacturer warranty. Dishwasher safe.


Customer Questions & Answers

Customer Reviews

They handle well, are very sharp but lightweight.
Eleanor Germain
The 7 inch is the perfect size for dicing, chopping, and slicing up vegetables and meats.
Anna Lu
I would recommend these to anyone looking for excellent quality knives.
Julie Schrader

Most Helpful Customer Reviews

61 of 64 people found the following review helpful By Nuknuk TOP 100 REVIEWER on January 25, 2010
Great knives for the price of popular Henckels brand. Made with German steel and fabricated in China. I was surprised for the low price for this pair until I received them which is thinner than what I expected. I love this design where the blades have hollow spots which create air gaps, this make it easier to slice solid foods like cheese and hams. They do not stick as much as straight smooth steel blades. The 3-rivet hilt feels solid, smooth, and nicely detailed. Sharp.

(The word Santoku refers to a general-purpose knife that originated from Japan. It is a chef knife primarily used for dicing, slicing, and mincing; designed with the weights of the blade and the handle to be equally balanced.)
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41 of 43 people found the following review helpful By Mike K on February 5, 2011
I bought these at Target (for a few dollars more) just to see what they were like. I didn't expect much from knives that cost about $11 each. I was very happy with the result as the knives are well constructed, reasonably well balanced and cut well. These are stamped knives (not forged) and are thinner because of it, but they are not flimsy. The larger of the two was not as razor sharp as I would have liked but that was corrected by a couple of passes with a hand-held pull through sharpener (These typically sell for for about $10 and I would suggest you get one). Honestly, I think these knives are fine for "the rest of us." Will they last 50 years?? Probably not. Will they last many, many years...probably yes. With that said, do take proper care of them. I like to HAND wash my prep knives after I use them. I try to not let food dry on them and I never soak them overnight. Lastly, I never put any knife (with the exception of tableware) in the dishwasher. I know people do, but dishwashers seem to ruin my knives.

I have friends who have showplace kitchens with commercial ranges and top flight gadgets. Typically they use their kitchens to reheat Chinese carryout as they are working so many hours. My mother had some mismatched (and beat up) pots and pans, 2 ancient knives of dubious quality and an old Sunbeam mixer and she was a renown cook among family, friends and neighbors. Her secret was not in the equipment, it was in the effort, practice and skill. A $100 knife will certainly outshine these but they are vastly better than what my mom used. I think she would have been thrilled to have such a luxurious set!
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12 of 13 people found the following review helpful By PXJ2143 on June 7, 2009
Verified Purchase
To call me an amateur chef would be an insult to amateurs, so I didn't want to spend a lot on knives. Getting two Santoku knives for $20 seemed like a great deal for Henckels (even the ones made in China), so I bought them. I use the 5" knife pretty much everyday and I do not have a single bad thing to say about its performance. It slices through everything from meat to bread to veggies with ease. The only negative I have had with these knives is the blade was a little off center when they arrived, but a couple quick passes with the sharpener and that was remedied.
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34 of 44 people found the following review helpful By David Carmean on March 1, 2011
Verified Purchase
This is not a bad knife set but we prefer the Victorinox 47529 Fibrox 7-Inch Granton Edge Santoku Knife- the Fibrox handle feels better and the inner corner of the Victorinox knife blade (the heel/ finger guard) curves away from the handle rather than towards it. My mother cut her thumb on this and it often pokes my hand uncomfortably.
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6 of 6 people found the following review helpful By Jeff K on November 3, 2011
I got a set of these for my folks last year (their knives were just shot), and put them to work preparing a multi-course meal for 12. They were very sharp, beyond my expectations, and made quick work of all my preparation. My parents LOVE them. And they keep an edge pretty well.

These knives are really good for the money. Granted they aren't on the same level as my own Japanese blades but they also don't cost anywhere close to them :-)

If you are on a budget, these should be high on your list for consideration.
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6 of 6 people found the following review helpful By David Van De Kop on April 4, 2012
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OK for the price. Made in China with the Henkels name. The handles, although similar in shape to Henkels' better knives, have sharp edges/corners and rough joints where the tang is inserted and at the rivets.
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7 of 8 people found the following review helpful By Mike Calascione on November 19, 2010
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These aren't the same quality as my Pro S knives, but for the money they can't be beat. There have been times in my life that I wish I hade a knife as good as these are. Time will tell how they stand up to use.
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9 of 11 people found the following review helpful By P. Johnson on September 1, 2008
Verified Purchase
I have used this set since Jan.'08 and am very satisfied. I like the thiness of the blades for slicing meat for Jerky. Requires constant re-sharpening with ceramic diamond rod or a few passes on the Furi diamond "Finger" thing. Made in China of German steel, stamped not forged.
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