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J. R.'s Cookbook : True Ringside Tales, BBQ, and Down-Home Recipies
 
 
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J. R.'s Cookbook : True Ringside Tales, BBQ, and Down-Home Recipies [Hardcover]

J.R. Ross (Author), Jan Ross (Contributor), Dennis Brent (Contributor)
4.0 out of 5 stars  See all reviews (2 customer reviews)


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Book Description

Wwe S. May 20, 2003
Prepare for the grilling of your life as WWE gets barbecuing with the help of Raw announcer 'J.R.' Ross. World Wrestling Entertainment Superstars cook up some of the best barbecue in the business with the newest cookbook from Jim 'J.R.' Ross, legendary WWE announcer and bestselling author of 'Can You Take the Heat?'. Just in time for the barbecue season, readers can get the secrets of the art of barbequeing from the indisputable tamers of the flame. Featuring regional barbeque recipes and a special section on healthy grilling this red-hot manual runs the gamut of barbeque delights -- from meat basics to garden essentials. Fans of both the half-nelson and the half side of beef will revel in this, the definitive guide to heating up the patio and the dinner table.


Editorial Reviews

About the Author

Jim 'J.R.' Ross has been involved in the sports entertainment business for over twenty-five years. Known worldwide as the voice of the hit WWE show, Raw. He also serves as vice-president of talent relations and wrestling administration and is a regular contributor to wwe.com.

Product Details

  • Hardcover: 320 pages
  • Publisher: World Wrestling Entertainment (May 20, 2003)
  • Language: English
  • ISBN-10: 0743465040
  • ISBN-13: 978-0743465045
  • Product Dimensions: 9.4 x 7.7 x 1 inches
  • Shipping Weight: 1.8 pounds
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #584,587 in Books (See Top 100 in Books)

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Customer Reviews

2 Reviews
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Average Customer Review
4.0 out of 5 stars (2 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

2 of 4 people found the following review helpful:
4.0 out of 5 stars JR's Second Cookbook Review, May 18, 2004
By 
Paul Newman (St. Paul, MN USA) - See all my reviews
This review is from: J. R.'s Cookbook : True Ringside Tales, BBQ, and Down-Home Recipies (Hardcover)
The Good:
Good for beginers
The recipes
Step by step
Learn more about Jim Ross

Cons:
No recipe intro like Can You Take The Heat? The WWE Is Cooking!
No recipes from current WWE Superstars.
Only for WWE fans who love food and love to cook.

The Bottom Line
Great cookbook, but no recipe intro

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1 of 3 people found the following review helpful:
4.0 out of 5 stars A Classic, February 6, 2004
By A Customer
This review is from: J. R.'s Cookbook : True Ringside Tales, BBQ, and Down-Home Recipies (Hardcover)
The Good: Every recipe in this cookbook

The bad: None

The Bottom Line: This is the best damn cookbook in the world for people who love cook

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Inside This Book (learn more)
First Sentence:
Folks up north and out west are partial to grilling and think that the meats should be seared over red-hot coals. Read the first page
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Owen Hart, Gordon Solie, Kansas City, New York, Cowboy Bill Watts, Gorilla Monsoon, Jim Barnett, John Wayne, Oklahoma City, Brian Pillman, Madison Square Garden, Mick Foley, North Carolina, Jim Cornette, Ted Turner, The Rock, Cactus Jack, Jack Brisco, Jim Crockett Promotions, Jim Herd, Let's Get This Show Started, Mid South Wrestling, Miracle Whip, South Africa, Sylvester Ritter
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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