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I received this book for Christmas a couple of years ago and it is my favorite cookbook of its type. Read morePublished 2 months ago by Holly W.
Great info. Thrilled to be making jam. The only negative is that navigating the book is tricky. It's a little hard to find what you're looking for.... Read morePublished 11 months ago by Meg Reider
Everything was there package was great had everthing I need thanks for your product. recommend again for next buy. thanks againPublished 21 months ago by Steven
I have made a lot of jam over the years---5000+ jars. This cookbook has new combinations and new methods for doing with less sugar. A worthwhile purchase.Published 21 months ago by KerryBlueMom
I just bought this and can't wait for canning season to arrive! I love the unique flavor combinations and "make it your own" suggestions for flavor substitutions. Read morePublished 21 months ago by Messy chef
I am new to canning, about 6 mos. now, and have about 8 books on the topic; these recipes are predictable as compared to a few other books out there, but I tagged the one that... Read morePublished 21 months ago by Joanne