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A photo of dish precedes each recipe and the instructions are easy to follow. Most of the 17 recipes are also my favorites. For a cookbook, author has a friendly style that carries through to the instructions, an encouraging aspect for me. Until author revises to include an active TOC, here are the recipes and locations (kindle3):
The Japanese Cookbook Recipes for Westerners by Niru Hogane contains a short and sweet collection of Japanese recipes. You will find a good selection of color images illustrating how the recipes are are supposed to look. Some of the recipes you will find in this small cookbook include:
Karaage Okayu Oyakodon Temaki Zushi (How to prepare for a sushi making party) Tempura Teriyaki Salmon
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