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|Print List Price:||$14.95|
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|Length: 174 pages|
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A magnificient Japanese cookbook for the people who use electric caddies in Walmart, every recipe contains a minimum of TWO tablespoons of sugar or syrup: If the Japanese ate this... Read morePublished 20 days ago by TonyColeman
I was really missing Japanese food since going Vegan and I am so glad I bought this book. The recipes I have tried so far are delicious. Read morePublished 1 month ago by Meera
It was different then I exspected ,but I will use it as much as I can .Published 2 months ago by LARAYNE HORTON
I was disappointed. I was hoping for healthier recipes. Most recipes have gluten, are fried (oil) or have tofu (highly processed soy)Published 2 months ago by Melissa Losos
My wife and I love Japanese cuisine, and especially preparing it ourselves at home. This book contains great recipes for authentic Japanese dishes, and it's not a big bulky book... Read morePublished 9 months ago by DV6740
I've learned so much from this book about subtle flavors in cooking. One of my favorites from this book is Simple Spinach with Sesame Oil, which is pretty much what it sounds like. Read morePublished 14 months ago by E. Lewis