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Jeanne Rose's Herbal Guide to Food Paperback – December, 1989


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Product Details

  • Paperback: 252 pages
  • Publisher: North Atlantic Books (December 1989)
  • Language: English
  • ISBN-10: 1556430566
  • ISBN-13: 978-1556430565
  • Product Dimensions: 7 x 0.6 x 9 inches
  • Shipping Weight: 12 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #781,778 in Books (See Top 100 in Books)

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3 of 3 people found the following review helpful By A Customer on November 2, 1998
Format: Paperback
Jeanne Rose's Herbal Guide to Food is an excellent guide to everything edible! There are tables listing illnesses and the foods that can affect them, vitamins in common herbs, a culinary materia medica and lots of great recipes!
This is not just a cook book, but a must for the serious Herbalist!
Beth Anne Haigler, Medical Herblist
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By Amazon Customer on November 22, 2013
Format: Paperback Verified Purchase
A very great book very informative. I have to one to keep nice and one to keep notes and comments in, and highlighting.
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