|
||||||||||||||||||||||||||||||||||||||
|
4 Reviews
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
3 of 3 people found the following review helpful:
5.0 out of 5 stars
Great
Received item in the best packaging I've ever seen. The book itself is excellent--giving history with each recipe as well as a brief summary of Jewish history in the introduction. Recommend it highly!
Published 21 months ago by Sly
|
 |
7 of 9 people found the following review helpful:
1.0 out of 5 stars
Very uninspiring; nowhere near as good as other Jewish ckbks
I was horribly disappointed with this book. At best, it was uninspiring and very dull. I grew up loving Jewish cooking and have many Jewish cookbook.... There are many absolutely wonderful cookbooks on Jewish cooking (check Amazon)
Published on October 28, 2000
|
|
Most Helpful First | Newest First
|
|
3 of 3 people found the following review helpful:
5.0 out of 5 stars
Great,
By Sly "Sly" (Tacoma, WA USA) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Jewish Cooking from Around the World (Hardcover)
Received item in the best packaging I've ever seen.
The book itself is excellent--giving history with each recipe as well as a brief summary of Jewish history in the introduction. Recommend it highly!
7 of 9 people found the following review helpful:
1.0 out of 5 stars
Very uninspiring; nowhere near as good as other Jewish ckbks,
By A Customer
This review is from: Jewish Cooking from Around the World (Hardcover)
I was horribly disappointed with this book. At best, it was uninspiring and very dull. I grew up loving Jewish cooking and have many Jewish cookbook.... There are many absolutely wonderful cookbooks on Jewish cooking (check Amazon)
6 of 8 people found the following review helpful:
1.0 out of 5 stars
very disappointing with textbook dull writing,
By A Customer
This review is from: Jewish Cooking from Around the World (Hardcover)
This was a big disappointment. The writing is very dull like an old, boring textbook with nothing to even describe the recipes. I don't require pictures in cookbooks (this one doesn't have any but that's okay) but do like descriptions of how things taste (eg, is this recipe here because it is quick & cheap or because it is yummy) and when to serve them (eg, is this great for a party or good for the family when you're pressed for time.
4 of 6 people found the following review helpful:
5.0 out of 5 stars
Every recipe is a home run,
By A Customer
This review is from: Jewish Cooking from Around the World (Hardcover)
I've made ten or so of the recipes in the book and I've always had success. Everything turns out great. Either it's something new that just tastes really good or it's an old memory from my childhood that I didn't know how to cook. We have several cookbooks in the house. This one is the best.
|
|
Most Helpful First | Newest First
|
|
Jewish Cooking from Around the World by Josephine Levy Bacon (Hardcover - Feb. 1995)
Used & New from: $0.03
| |
| ||
