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Johnson-Rose 16-1/4-Inch-by-11-Inch Stainless Steel Baking Pan
 
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Johnson-Rose 16-1/4-Inch-by-11-Inch Stainless Steel Baking Pan

by Johnson-Rose
2.7 out of 5 stars  See all reviews (3 customer reviews)

List Price: $16.99
Price: $8.19 & eligible for FREE Super Saver Shipping on orders over $25. Details
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Ships from and sold by Amazon.com. Gift-wrap available.
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Frequently Bought Together

Johnson-Rose 16-1/4-Inch-by-11-Inch Stainless Steel Baking Pan + Norpro 9-Inch Stainless Steel Cake Pan + Norpro 8-Inch Stainless Steel Cake Pan
Price For All Three: $29.70

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  • In Stock.
    Ships from and sold by Amazon.com.
    Eligible for FREE Super Saver Shipping on orders over $25. Details

  • Norpro 9-Inch Stainless Steel Cake Pan $9.74

    In Stock.
    Ships from and sold by Amazon.com.
    Eligible for FREE Super Saver Shipping on orders over $25. Details

  • Norpro 8-Inch Stainless Steel Cake Pan $11.77

    In Stock.
    Ships from and sold by Amazon.com.
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Product Features

  • 16-1/4" x 11" x 2"

Product Details

  • Product Dimensions: 16.2 x 11 x 2 inches
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • ASIN: B001BM2GDU
  • Item model number: 7098
  • Average Customer Review: 2.7 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #80,057 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Standard bake pan made of stainless steel.


 

Customer Reviews

3 Reviews
5 star:
 (1)
4 star:    (0)
3 star:    (0)
2 star:
 (1)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
2.7 out of 5 stars (3 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

6 of 7 people found the following review helpful:
5.0 out of 5 stars The stainless-steel roasting pan does the job well!, January 8, 2009
Amazon Verified Purchase(What's this?)
This review is from: Johnson-Rose 16-1/4-Inch-by-11-Inch Stainless Steel Baking Pan (Kitchen)
In recent years, I have been trying to cut down on using aluminum-foil (for health concerns) plus aluminum pots and pans, though I had previously used them for decades. In order to avoid covering the food- filled pan with aluminum foil, and before putting it into the oven to roast its contents, I place an inverted stainless-steel roasting pan right over the bottom one, where it remains until I am ready to remove the pan filled with cooked food from the oven. I roast chicken and bake potatoes in this way as well. PLEASE REMEMBER TO ADD AT LEAST AN INCH OF WATER TO THE BOTTOM OF THE PAN WHICH IS FILLED WITH FOOD TO COOK, SO THAT IT DOES NOT DRY OUT AND BURN, and roast/bake the food in this way in an oven heated to 350F degrees. Enjoy in Good Health!
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3 of 3 people found the following review helpful:
1.0 out of 5 stars Like tin foil, February 21, 2010
By 
K. Geiss (Onancock, Virginia United States) - See all my reviews
(REAL NAME)   
This review is from: Johnson-Rose 16-1/4-Inch-by-11-Inch Stainless Steel Baking Pan (Kitchen)
This pan is only slightly heavier than a tinfoil pan and arrived with the same kind of dings and gouges tinfoil is prone to. I am surprised this pan meets minimum Amazon standards.
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2 of 2 people found the following review helpful:
2.0 out of 5 stars I assumed more than I should have., February 17, 2010
By 
Barry White (Haverhill, MA USA) - See all my reviews
(REAL NAME)   
Amazon Verified Purchase(What's this?)
This review is from: Johnson-Rose 16-1/4-Inch-by-11-Inch Stainless Steel Baking Pan (Kitchen)
This is a thin stamped out pan with folded edges and visible press marks, perhaps to be expected in a cheap baking pan. I expected rolled edges, more weight, more attention to cosmetic detail. My bad. The phrase "expensive disposable" comes to mind. At half the price I wouldn't complain.
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