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The Juicing Bible
 
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The Juicing Bible [Paperback]

Pat Crocker (Author)
4.3 out of 5 stars  See all reviews (60 customer reviews)

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Book Description

March 14, 2008

A reissue of the bestseller that features 16 new, additional photographs.

The first edition of The Juicing Bible won the 2000 International Cookbook Revue Award and has over 300,00 copies in print. It continues to be one of the bestselling juicing books in the marketplace. In response to consumer demand, we've decided to reissue this successful seller with an additional 16 color photographs, which takes the total photo count up to 32. All the outstanding elements in this essential guide for anyone who wants to explore the wide-ranging nutritional and health benefits of juicing are still here:

  • An astonishing 350 recipes -- delicious fruit and vegetable juices, tonics, cleansers, digestives, teas, roughies, smoothies, milk and coffee substitutes and frozen treats.
  • Information on the seven body systems, including their importance to good health along with diet and lifestyle changes that will keep each system working as well as it can.
  • Details on 80 common health concerns, with recommendations on how to use natural foods to combat each condition.
  • 128 illustrations of fruits, vegetables and herbs, plus information on their uses and healing properties, and advice on purchasing and storage.

(20110424)

Frequently Bought Together

The Juicing Bible + Juice Fasting and Detoxification: Use the Healing Power of Fresh Juice to Feel Young and Look Great + Complete Book of Juicing:  Your Delicious Guide to Youthful Vitality
Price For All Three: $32.49

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Editorial Reviews

From Booklist

Advocates of fruit and vegetable juices cite the high levels of vitamins and antioxidants in these products. Ironically, juicing requires an electrically powered machine to reduce raw fruits and vegetables to a drinkable liquid state. Pat Crocker and Susan Eagles have produced The Juicing Bible to stretch the imagination of those who own juicing machines. They promote unusual combinations of juices such as beets, ginger, apple, celery, chile, and garlic to vary otherwise humdrum products. While some may question the health-claim benefits outlined in the book's first half, interest in healing through natural foods continues to grow. The book's extensive lists of juice combinations make it a very useful reference. Mark Knoblauch
Copyright © American Library Association. All rights reserved --This text refers to an out of print or unavailable edition of this title.

Review

Because experts recommend that we get a "daily 8," Crocker's recipes will make that task easier. (Larry Cox Tucson Citizen )

Its 350 recipes for juices, smoothies and more, including 16 pages of colour photos, make this book an inspiring juicing resource. (Kat Tancock Best Health Magazine )

It is all here and a must for today's healthy lifestyle. (Ann Coombs 7th Annual Summer Recommended Reading L )

Product Details

  • Paperback: 384 pages
  • Publisher: Robert Rose; 2nd edition (March 14, 2008)
  • Language: English
  • ISBN-10: 0778801810
  • ISBN-13: 978-0778801818
  • Product Dimensions: 9.7 x 7.4 x 1 inches
  • Shipping Weight: 1.8 pounds (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (60 customer reviews)
  • Amazon Best Sellers Rank: #237 in Books (See Top 100 in Books)

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Customer Reviews

60 Reviews
5 star:
 (37)
4 star:
 (11)
3 star:
 (7)
2 star:
 (3)
1 star:
 (2)
 
 
 
 
 
Average Customer Review
4.3 out of 5 stars (60 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

181 of 182 people found the following review helpful:
5.0 out of 5 stars This book has EVERYTHING!, September 29, 2007
By 
EMA (New York) - See all my reviews
This review is from: The Juicing Bible (Paperback)
This is a great book. It is much more in-depth than your average juicing book. It's separated into quite a few sections, ranging from simple juices to recipes for using the leftover pulp.

It starts off with a mini-encyclopedia listing herbs, fruits and veggies which can be used in your juicing. Offered is a quick summary of each item, how to use it in juicing, and health benefits of each (good for digestion, cooling, antispasmodic, etc.). Then, there's a section on common health illnesses which lists juices (and other juice-type items, all of which have recipes in the book) that may help the ailments, as well as dietary tips, foods and herbs that may help the disorder, and some lifestyle changes to try.

The rest of the book has the following sections:
1. Fruit Juices
2. Vegetable Juices
3. Cocktails -- these are juices with a little something extra, like yogurt, milks, spices, etc.
4. Frozen treats -- most of these recipes utilize leftover pulp from juices
5. Roughies -- these are actual food recipes, using the juicing pulp from other recipes
6. Smoothies -- uses juices and frozen fruit
7. Digestive Aids and Cleansers -- the title section speaks for itself
8. Milk substitutes -- recipes for nut milks, apricot milk, fig milk, etc.
9. Coffee substitutes
10. Teas and Tonics -- these recipes are mostly for medicinal teas which are geared towards alleviating body ailments and/or aiding and encouraging natural bodily functions and processes.

For those of you looking for a straight forward book that just offers simple, basic juicing recipes, this is not for you; all of the extras will definitely turn you off. But for those of you looking for something that goes beyond your standard carrot-apple combination, this is sure to please. This book really goes above and beyond your typical juicing guide, with options for those that want to add a little more to their juices and really utilize every part of produce used.
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128 of 130 people found the following review helpful:
3.0 out of 5 stars Comprehensive, April 25, 2009
Amazon Verified Purchase(What's this?)
This review is from: The Juicing Bible (Paperback)
"The Juicing Bible" seems to have been written for a very specific audience. If you have a well stocked cupboard filled with spices and a garden filled with herbs then this book might be what you are looking for. After looking through the entire book I found one recipe I could actually make without searching in a health store for uncommon ingredients. The recipe I tried was the "Apple Spice Cocktail." This used ingredients I had in my refrigerator and instead of the spices recommended I just used cinnamon. So in a way I created my own recipe based on a good idea.

Some of the ingredients in this book include: lavender, powdered licorice, dandelions, powdered linden flower, borage leaves, acai berries, red raspberry leaves, stinging nettle, kelp, astragalus root, meadowsweet and apricot milk. While I've heard of these ingredients before I have no idea where to get them. The small sources section at the back of the book doesn't really give me any clues as to who carries which herbs. Most of the spices used in this book can however be found at your local grocery store.

This book is divided into 8 main sections which include:

Healthy Body Systems - A brief discussion of the endocrine system, immune system, musculoskeletal system, nervous system and respiratory system. There is a short discussion of hyperthyroidism, hypothyroidism, arthritis, osteoporosis, muscle spasms, anxiety, depression, memory loss, asthma and allergies.

Health Conditions - This is a comprehensive section organized alphabetically. It discusses things like cancer prevention, headaches, indigestion and water retention.
Each illness is discussed and remedies are given. The remedies include healing foods and herbs. Healing drinks are listed at the end of each section.

Healthy Foods - This section lists fruits and vegetables in alphabetical order. Each vegetable and fruit has a section with a description, use and buying and storing information. At the end of each section there is a list of juices you can make using the specific fruit or vegetable. For instance under cucumbers it is listed as a diuretic and is a good source of vitamin A.

Fruit and Vegetable Juices - This is the section that includes the basic fruit and vegetable juice recipes. Here you will find simple fruit and vegetable combinations. Some include:

Orange Star - Star fruits, oranges, cantaloupe and lemon
Pear Fennel - Pears, fennel, apples and powdered licorice
Summer Nectar - Nectarines, apricots, blueberries, peaches and plums
Green Magic - celery, cabbages, spinach, pumpkin and powdered ginkgo

Juices for Healthy Bodies - This section is divided up into:

Heart-Healthy Tonics
Aperitifs and Digestives
Bitters
Endocrine Elixirs
Immunity Boosters
Muscle Powers
Nerve Nourishers
Stress Busters
Tonics
Respiratory Juices
Cleansers
Healing Teas

Roughies and Smoothies - Here you will find recipes for applesauce, Papaya Marinade, Berry Smoothies and Tropical Cocktails.

Specialty Drinks - There are some interesting recipes in this section, for example,

Melon Cocktail
Hot Spiced Apples
Apple-Orange Punch
Lavender Punch
Indian Chai Tea
Coffee Substitutes

Frozen Treats - If you have an ice cream machine then you will love this section. Some of the interesting combinations include Strawberry-Beet Ice, Lemon Ice, Basil-Pear Sherbet, Fruit Pulp Frozen yogurt (a good way to use up fruit pulp after juicing) and Berry Pops.

To complete the book there is a glossary and a helpful index. While this book is interesting it will take a greater deal of effort to find some of the ingredients. You can of course substitute many ingredients and still have good success with the recipes. I'd recommend this to the very adventurous juicer who loves herbs and spices and is willing to plant unique plants in his/her garden. I've been to many health food stores but I've never found some of the ingredients listed in this book. So many of the recipes require advanced planning. If you want a creative book on juicing that has ingredients that are easy to find I can recommend: Ultimate Juicing: Delicious Recipes for Over 125 of the Best Fruit & Vegetable Juice Combinations and The Juice Lady's Juicing for High Level Wellness and Vibrant Good Looks.

~The Rebecca Review
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97 of 101 people found the following review helpful:
5.0 out of 5 stars Awesome!, April 29, 2005
By 
Penny Ormsbee (Halifax, Nova Scotia Canada) - See all my reviews
(REAL NAME)   
This review is from: The Juicing Bible (Paperback)
I am a nutritional consultant and recommend this book to all my clients. Juicing is a nutrient dense way to get important vitamins and minerals. The Juicing Bible provides not only a wide variety of wonderful recipes, but also includes information on juices for specific health problems. There is a section on smoothies and medicinal teas as well. An excellent book - the only juicing book you'll ever need. A perfect gift for a health conscious friend, or one who should be. Enjoy!
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