|
|||||||||||||||||||||||||||||||||||
|
2 Reviews
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
Most Helpful First | Newest First
|
|
3 of 3 people found the following review helpful:
5.0 out of 5 stars
Comfort Food from America's Bread Basket,
By
This review is from: The Kansas Cookbook: Recipes from the Heartland (Plastic Comb)
America's heartland foods range from comforting (oven baked chicken, potato cakes) to ethnic (grilled sweet potato sticks, Swedish rye bread) to unusual (amaranth muffins, pawpaw bread).
The recipe for black walnut pie make your mouth water. I'm partial to it and the corn puffs recipes as they were contributed by my step-grandmother. Carey collected the recipes from noted cooks all over Kansas from Topeka to Fredonia to Coffeyville to Dodge City. Yummy!
1 of 1 people found the following review helpful:
5.0 out of 5 stars
BEST COOKBOOK AVAILABLE,
By
Amazon Verified Purchase(What's this?)
This review is from: The Kansas Cookbook: Recipes from the Heartland (Plastic Comb)
Every single recipe is a winner. You can't go wrong with this cookbook. We have a large library of cookbooks, and this is the one we repeatedly use. No filler recipes in this book. 100% incredible dishes. Great gift book!
|
|
Most Helpful First | Newest First
|
|
The Kansas Cookbook: Recipes from the Heartland by Frank Carey (Plastic Comb - Dec. 1991)
$17.95
In Stock | |
 
| ||
