Katherine's Southern Cooking is an indispensible collection of 40 recipes that are the staples of traditional Southern cooking. Cheese Straws, Buttermilk Biscuits, Southern Style Cornbread, Country Fried Steak and Gravy, Southern Style Deep Fried Chicken, Collard Greens, Fried Okra, Banana Pudding, Southern Sweet Potato Souffle - you know and love every one of these dishes, don't you? .....it's simply five chapters in black and white. But it's a bargain at seven bucks. And I have no doubt that you'll have this book dog-eared from use in no time. Doug Mosley, National Barbecue News
Say Southern and My Ears Perk Up!!
This is a book after my own heart(As we say in the South.)Katherine's recipes make my mouth water and my mind flood with memories.When she talks about recipes that always show up at a family reunion, I remember them so well that I can taste them. Maggie Brooks
Southern Cooking.. That is the food for me!!!
I purchased Katherine's original book "I'll Have The Soup and Salad" and have used it frequently. When I saw she had a new book, "Katherine's Southern Cooking" I immediately purchased it and already have a Hamburger Pie planned for dinner tonight. Richard Blackmon
Perfect Autumn Comfort Food
Katherine has excelled herself with this splendid guide to Southern home cooking. A wonderful variety of comfort food that is perfect for the coming cold weather. D. C. Wiggs
A Gastronomic Trip into the Deep South
Now here is a book that's full of the tastes of the South. If you are not able to go there and visit personally, cooking up some of these recipes will take you there. carolc