Buy Used

Used - Good See details

$3.99 & eligible for FREE Super Saver Shipping on orders over $25. Details

Have one to sell? Sell yours here

Kebabs on the Grill (Creative Cooking Library Series)

I own the rights to this title and would like to make it available again through Amazon.

Tell the Publisher!
I'd like to read this book on Kindle

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

Kebabs on the Grill (Creative Cooking Library Series) [Paperback]

Sunset Books (Author)

Available from these sellers.

Book Description

Series: Creative Cooking Library Series | Publication Date: April 1995

Shish kebab literally means "lamb on a stick," but to American chefs it can mean anything from shrimp skewers to Malaysian satay. This book provides the classic recipe for shish kebab as well as a wealth of creative ideas for preparing kebab varieties. Color photos.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } Shish kebab literally means "lamb on a stick," but to American chefs it can mean anything from shrimp skewers to Malaysian satay. This book provides the classic recipe for shish kebab as well as a wealth of creative ideas for preparing kebab varieties. Color photos.

Customers Who Bought This Item Also Bought

The World of Kebabs by Anand Prakash
5.0 out of 5 stars (1)

Product Details

Paperback: 64 pages
Publisher: Sunset Publishing Corporation; 1st edition (April 1995)
Language: English
ISBN-10: 0376009055
ISBN-13: 978-0376009050
Product Dimensions: 7.2 x 5.8 x 0.5 inches
Shipping Weight: 4.8 ounces
Amazon Best Sellers Rank: #2,254,889 in Books (See Top 100 in Books)

Would you like to update product info or give feedback on images?

Customer Reviews

There are no customer reviews yet.

Create your own review

Video reviews

Amazon now allows customers to upload product video reviews. Use a webcam or video camera to record and upload reviews to Amazon.

What Other Items Do Customers Buy After Viewing This Item?

The World of Kebabs by Anand Prakash Paperback
5.0 out of 5 stars (1)

Asian Grilling: 85 Satay, Kebabs, Skewers and Other Asian-Inspired Recipes for Your Barbecue by Su-Mei Yu Hardcover
4.0 out of 5 stars (4)

$19.89

› Explore similar items

Tag this product

(What's this?)

Think of a tag as a keyword or label you consider is strongly related to this product.
Tags will help all customers organize and find favorite items.

Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

.jsOffDisplayBlock { display: block; } .jsOffDisplayInline { display: inline; } .jsOffVisibility { visibility: visible; } .jsOnDisplayBlock { display: none; } .jsOnDisplayNoneBlock { display: block; } .jsOnDisplayNoneInline { display: inline; } .jsOnDisplayInline { display: none; } .jsOnVisibility { visibility: hidden; } .jqOnDisplayBlock { display: none; } .jqOnDisplayInline { display: none; } .jqOnVisibility { visibility: hidden; } .jqOnDisplayNoneBlock { display: block; } .jqOnDisplayNoneInline { display: inline; }

Customer Discussions

This product's forum

Discussion	Replies	Latest Post
No discussions yet

Ask questions, Share opinions, Gain insight

Start a new discussion

Topic:

First post:

Receive e-mail when new posts are made

Prompts for sign-in

Guidelines

Active discussions in related forums

Discussion	Replies	Latest Post
Cooking forum Is it me or do few of the cookbook reviewers appear to have actually tried the recipes in the books they review	4	6 hours ago
Cooking forum I need recipes!	21	7 hours ago
Cooking forum What is the worst cooking mistake you ever made?	225	7 hours ago
Cooking forum Temple of the 8th Day Twinkiests (Chocolatey Ho-Hoers also welcome!)	4989	15 hours ago
Cooking forum American made products	48	23 hours ago
Cooking forum best non stick hi heat cookware	40	3 days ago
Cooking forum best kitchen gadgets in constant use	948	3 days ago
Cooking forum Kitchen Computer?	27	3 days ago