Color illustrations and photos. Article on The How and Why of Canning by Zella Hale Weyant, includes "Approximate Gleanings to Home Canner." Methods of canning and methods of processing, with photos. Pickles, fruits, jams, catsups, chutneys and relishes and so much more (even Hot Tamales!).
| ||||||||||||||||||
Book Description
Product Details
Would you like to update product info or give feedback on images?
|
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
5.0 out of 5 stars
Treasure,
By
Amazon Verified Purchase(What's this?)
This review is from: Kerr Home Canning Book (National Nutrition Edition) (Paperback)
Having my old Kerr Book in shreads I was hard pressed to find one of simular vintage. With simular recipe's and canning tables.
5.0 out of 5 stars
easy to read and use,
Amazon Verified Purchase(What's this?)
This review is from: Kerr Home Canning Book (Wartime Book) (Paperback)
The copy I had from years gone by was lost during a move. I was delighted to find it at Amazon. Reading it brought back memories of helping mom in the kitchen and stocking our shelves with food for the winter. If you have never canned, give this a try. You'll discover the satisfaction of preserving food for your family. Besides, it is easy.
Share your thoughts with other customers: Create your own review
|
|
What Other Items Do Customers Buy After Viewing This Item?
Suggested Tags from Similar Products(What's this?)Be the first one to add a relevant tag (keyword that's strongly related to this product).
|
Sell a Digital Version of This Book in the Kindle Store
If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store.
Learn more
Customer Discussions
|
This product's forum
Active discussions in related forums
Search Customer Discussions
|
Related forums
|
Listmania!
|
|
