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Killing Thyme (Wwl Mystery)
 
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Killing Thyme (Wwl Mystery) [Paperback]

Peter Abresch (Author)
4.2 out of 5 stars  See all reviews (4 customer reviews)


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Book Description

Wwl Mystery August 1, 2000
After their last adventure during an Elderhostel bonsai class, when Dodee was kidnaped and Jim found himself face to face with a killer, James P. Dandy (yes, that would make him Jim Dandy) and Dodee Swisher expect that their second trip to a Baltimore, Maryland, Elderhostel cooking class cannot possibly have the excitement the first one did. They hope to simply spend the time together, getting to know one another better, learn about how the great chefs of the world came to be great chefs, and maybe add to their own mediocre cooking skills.

They're wrong, of course. Before they even arrive in Baltimore, the chef scheduled to guide the Elderhostel group dies of mushroom poisoning. Then a very rich Elderhosteler is killed in a traffic accident, Jim and Dodee listen intently to the bickering among the chefs about who's most suited to be the headliner for a new TV show called "A Dash of Thyme" -- and learn that the show's creator has gone missing. And then another chef dies right in front of them from anaphylactic shock.

Convinced there is a murderer on the loose, the irrepressible Dodee is off and running after clues with a reluctant but stout-hearted Jim Dandy at her heels -- but, since Dodee's guessing is right on the mark, so is the killer..."

--This text refers to an out of print or unavailable edition of this title.


Editorial Reviews

From Library Journal

After nine months apart, James P. Dandy, a part-time physical therapist, and artist Dodee Swisher attend an Elderhostel gourmet cooking workshop together, this time in Baltimore. As in Bloody Bonsai, several suspicious deaths interrupt their intended businessAtwo chefs and a snooty workshop registrant all die suspiciously. Dodee once again acts as instigator, pushing reluctant Jim into sleuthing. An entertaining blend of cooking tidbits, Baltimore surrounds, fascinating workshop participants, and persistent hanky-panky on the sidelines. For all collections.
Copyright 1999 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.

Review

"Abresch keep the pages turning." -- D H Harville, Dane County, September 1999

"Asbresch has created yet another dish that will leave you hungering for more." -- Kathy Thomason, The Butler County Post, September 25, 2000

"Killing Thyme describes the Baltimore scene and gives the flavor of its restaurants -- except for the delicious murders." -- Robert Bickell, Restaurant Report, "The Best of the Best, Baltimore" --This text refers to an out of print or unavailable edition of this title.

Product Details

  • Paperback: 256 pages
  • Publisher: Worldwide Library (August 1, 2000)
  • Language: English
  • ISBN-10: 0373263562
  • ISBN-13: 978-0373263561
  • Product Dimensions: 6.5 x 3.9 x 0.8 inches
  • Shipping Weight: 4 ounces
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #1,898,574 in Books (See Top 100 in Books)

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Customer Reviews

4 Reviews
5 star:
 (3)
4 star:    (0)
3 star:    (0)
2 star:
 (1)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.2 out of 5 stars (4 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

5 of 5 people found the following review helpful:
5.0 out of 5 stars Expect the unexpected, June 7, 1999
By A Customer
Killing Thyme is the second title in the James P. Dandy Mystery series. The first being Bloody Bonsai.

I knew there was more to cooking than my mother had taught me. After this mystery I will certainly be more choosy about my knives and cooking oil.

Jim Dandy and Dodee Swisher get together in Baltimore for a lesson in love, cooking and murder. When they showed up at their second Elderhoster cooking class, they didn't expect to be in the middle of another mystery. But when the chefs start dying off, someone on the inside has to help solve the murders. Who better than Dodee and a reluctant Jim. These two are charming and work well together.

It looks like Mr. Abresh has found his niche. He characters are well developed and likable. His mysteries unexpected. Brenda @ MyShelf

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4 of 4 people found the following review helpful:
5.0 out of 5 stars Very Enjoyable, September 9, 2001
By 
Jim Dandy and Dodee Swisher get toget her at an elderhostel cooking trip to see if the magic they generated in their last encounter was still there.

Not only was the magic there but so was a host of murders. The curious Dodee and the hesitant Jim work together to solve the mysteries and get to know each other as well.

I enjoyed this book. The romance wasn't sloppy and the mystery was tidy.

I have to admit that I was a little bit reluctant to read this book when my mother handed it over to me. I didn't expect to enjoy reading about an older couple solving mysteries. What a pleasant surprise. I'm going to buy any other book Abresch writes, it was that good.

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4 of 4 people found the following review helpful:
5.0 out of 5 stars Cooking with murder, October 7, 2000
By 
DANIEL E OLSSON (SAN ANTONIO, TX United States) - See all my reviews
This review is from: Killing Thyme (Wwl Mystery) (Paperback)
What a believable mystery. The characters are real and draw the reader into the story. The story itself moves quickly with little time for relaxation. The only problem with the story is that is kept me up all night to finish it, my boss was not impressed. But I was impressed with the book.
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