King David Kosher Vegan Lactose Free White Chocolate Chips 8.8oz (4 Packs)
- CAUTION! IN HOT WEATHERS THE CHIPS COULD MELT WILE TRANSIT PLEASE "DO NOT" ORDER IF YOU DON'T WANT TO TAKE RISK. WE DO NOT TAKE RESPONSIBILITY IF THE CHIPS GET MELTED DURING TRANSIT. SORRY! WE STAND BEHIND OUR PRODUCTS BUT HERE IS AN ISSUE THAT WE CAN'T PREVENT MELTING. THANKS FOR YOUR UNDERSTANDING
- Non dairy Loctose Free Chocolate chip
- This product is certified Kosher under the strict supervision Approved by the Central Rabbinical Congress
- King David Small vegan White Chocolate Chips
- 250 Grams Each
Frequently Bought Together
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Sugar, Vegetable Fat, (Palm) Soy Flour Emulsifiers (Mono & Diglycerides), Polyglicerol Polyricinoleate, Soy Lecithin, Cocoa Butter, Salt, Flavors, Vanilin. Alert: This vegan product is manufactured in a facility that also handles gluten, nuts, almonds, peanuts, and sesame.
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Top Customer Reviews
There are several comments that say these are not vegan because they are made in a non-vegan factory. By that definition, I could only eat in vegan restaurants and would have to buy a separate house because my partner uses dairy on the same cookware. Ridiculous! If you have egg and dairy allergies, then no, they cannot guarantee they have no traces of either. I'm buying more of these while Prime shipping is in effect.
Sugar, Vegetable Fat (palm), soy flour, Emulsifiers (Mono & Diglycerides), Polyglicerol, Polyricinoleate, soy lecithin, cocoa butter, salt, flavors, vanillin.
Allergy info: contains soy lecithin, may contain Gluten, traces of nuts, almonds, peanuts, and sesame.
another reviewer stated something about egg, and bashed the company for not being true vegan, I found no evidence of this. I listed exactly what is stated on the back of the package.
oh and it tastes so good, no waxy flavor, it just smells and tastes like white chocolate, I've tasted real white chocolate before, makes me sick, this doesn't and I'm glad.- I received 4 packages including 5 little chew candies of different flavors of fruit, came from another country - I liked the gift thank you
I definitely recommend these!!!
However, I have scalded/ruined several batches attempting to intentionally melt them. Be very vigilant and patient if you plan on melting these, they are tricky! I have also found the melted chocolate to be a little too thick for dipping/coating, so I add a little coconut oil or other fat. (You could probably also use food paraffin)
Also, these do NOT taste like the "white chocolate" sold on the shelves that are made of milk and sugar. These have actual cocoa butter, meaning they genuinely are white chocolate. They are pretty waxy, so I don't like eating them alone. Only in my baking.
Most Recent Customer Reviews
Shockingly delicious. My boyfriend's allergic to milk, so I'd tried several other brands of white chocolate chips. Read morePublished 26 days ago by Jami
Melts down easily and holds its shape when baked in cookies. I love how they taste.Published 1 month ago by Jennifer
I haven't had white chocolate in a long time due to dairy allergy. I tried making my own but I was a disaster. These are great for baking and taste good out of the bag!Published 1 month ago by Amazon Customer
Every year I make candy and this year I wanted to get dairy free for my cousin. She is allergic to milk and even she had never seen dairy free white chocolate chips. Read morePublished 3 months ago by Lynda