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Pea Starch, Non Hydrogenated Shortening (Palm Fruit And/Or Canola), Potato Starch, Brown Rice Flour, Brown Sugar, Sweet Rice Flour, Tapioca Starch, Water, Rice Bran, Sugar, Blackstrap Molasses, Honey, Glucose, Vanilla, Salt, Sodium Bicarbonate, Pea Protein, Pea Fibre, Guar Gum, Inulin, Soy Lectithin, Mono Calcium Phosphate
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Yes! We love these for my celiac daughter. Smores, crumbs for pies, etc. Awesome!Published 1 month ago by Spinclassdoctor
Only comes with ok graham crackers. The pic on the box TRICKED ME!!! I wanted chocolate and marshmallows too!!!Published 2 months ago by Customer
Great to make gluten-free desserts! Tastes like the real thing.Published 2 months ago by Kanan Solanki
I love these gluten free crackers! They're great for S'mores, spreading peanut butter or nutella, or eating plain! Read morePublished 3 months ago by Roanna
They are much smaller than the size of a typical gluten graham cracker; also much thicker. The size was not shown on the internet nor is it on the package. Read morePublished 4 months ago by Kathleen C. Mackey
We all missed graham crackers on the Gluten-free diet. These area very satisfactory substitute. They also make excellent crumb crusts for pies.Published 5 months ago by love books