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Kitchen Scraps Paperback


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Product Details

  • Paperback: 208 pages
  • Publisher: Whitecap Books Ltd.; 1 edition (September 15, 2009)
  • Language: English
  • ISBN-10: 1552859894
  • ISBN-13: 978-1552859896
  • Product Dimensions: 10.9 x 8.4 x 0.6 inches
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,091,292 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

A graduate of the French Culinary Institute and the Graphic Design and Ilustration program at Capilano College, Pierre Lamielle is a unique blend of foodie and artist, chef and illustrator. Pierre won a World Gourmand Award for Best Illustrations in a Food Book for his cookbook, Kitchen Scraps, and his illustrations are also featured on the successful entreprenuerial website foodonyourshirt.com.

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Most Helpful Customer Reviews

3 of 3 people found the following review helpful By Lexistential on June 4, 2011
Format: Paperback Verified Purchase
Wittily written and whimsically illustrated, this cookbook is hilarious from start to finish. The drawings convey plenty of joy while providing apt instruction in everything from puttanesca sauce to pesto and latkes, and using this is plenty of fun. A wonderful addition to my cookbook collection, and probably the cutest.
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Format: Paperback Verified Purchase
I learned about this book when its author appeared on Top Chef Canada. The recipes I've tried have worked well and made tasty food. They were also clearly designed for people who are not professional chefs, yet they don't talk down to the reader. The drawings are awesome.

Why, then, only four stars? Because the sense of humor was slightly grating. I found much of the book amusing, but there were just a few too many humorous asides and snarky comments. If he'd dialed that back about 15%, I'd have loved that part of the book! too. If your sense of humor matches his, you'll love this book. If it matches mine, you'll like it, but occasionally find yourself rolling your eyes in exasperation.

Recommended anyway, because on the whole I like the book quite a lot.
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