The industry's only dual fuel double oven range* combines five precise gas burners with two even-heating electric ovens. An oval burner provides better heat coverage for the cast-iron griddle or when cooking with long, specialty cookware on the center grate.
Dual Fuel Range
Satisfies the culinary needs of the most demanding cooks by combining the precise control of a gas cooking surface with an electric oven.
Even-Heat True Convection Lower Oven
Provides consistent heating and even cooking on all racks with a unique bow-tie shaped design and convection fan that helps ensure no burnt edges or undercooked centers.
Interchangeable Cast-Iron Griddle and Center Grate
Provides the flexibility to switch out the center grate for a cast-iron griddle (included) over the center oval burner.
Slow Cook Function
Allows you to slow cook inside your oven and take a completed dish straight from the oven to the table without the need for another appliance.
16K BTU Professional Burner
Provides the ability to use high-temperature cooking methods such as searing, stir-frying, and wok cooking.
EasyConvect Conversion System
Takes guesswork out of convection cooking by ensuring you can get exceptional results when experimenting with new or familiar recipes.
6.7 Cu. Ft. Total Capacity
Combined upper and lower oven capacities provide more room to cook multiple dishes at the same time.