Most Helpful Customer Reviews
67 of 69 people found the following review helpful:
2.0 out of 5 stars
Doesn't meet expectations :(, March 3, 2004
This review is from: KitchenAid Silicone 12-Cup Muffin Pan, Red (Kitchen)
I was very excited to see that several silicone items were being made by kitchen-aid, given their product history. I used to work in the food industry and silicone baking mats were indespensible to us. However, this is NOT the same stuff. As the other reviewer said, it produces a rubbery smell when baking (not appetizing, and not like commercial silicone mats) AND my muffins stuck to the pan like glue. If I have to use nonstick spray to prevent sticking, I'll just use my old metal muffin tin. Unfortunately I waited til more than 30 days after I purchased it to give it a try, and now I can't even return it. At least it was cheap when I bought it. If you want some silicone bakeware stick to silpat or matfer baking mats for now. They are great. As for formed bakeware, don't purchase these. I give the product 2 stars because it makes items in a muffin shape but doesn't live up to product claims of non-stick, and beacause of the icky smell it makes.
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31 of 32 people found the following review helpful:
5.0 out of 5 stars
works great, May 22, 2004
By A Customer
This review is from: KitchenAid Silicone 12-Cup Muffin Pan, Red (Kitchen)
First, I get no "rubbery smell" or any offensive odor when cooking in this pan. I use it about once a week, and have for the last 2-3 months. Second, you do have to spray it lightly with nonstick spray, but when you do the baked goods literally fall out of the pan when you remove them from the oven. I use this to bake egg/quiche "muffins" (single serving sized of baked egg/veggie/cheese mixture). They stick like glue without the nonstick spray. But with it, you can literally pick up one end of this muffin pan and tip all the baked goods out onto the counter with no sticking at all. Not that you'd want to do that--but you could! It's great.
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16 of 16 people found the following review helpful:
3.0 out of 5 stars
Bakes nicely but not easy to handle or care for, July 16, 2005
This review is from: KitchenAid Silicone 12-Cup Muffin Pan, Red (Kitchen)
Everything I've made in this muffin "pan" has turned out nicely; however, it has not become my favorite for two reasons. First, it's flexible material, the primary selling point, makes it very tricky to maneuver in and out of a hot oven, especially with runny batter in it. Other similar models that include a "sled" seem to be able to address this just fine. But secondly, it doesn't really clean very easily for similar reasons. As you will see, the non-stick cups wipe right off, but the surface area around the cups has a slight orange-peel like texture, and if anything gets on that part and then bakes in place, it is tough to scrub because any pressure applied to the pan makes the pan totally give. Overall I can get it clean enough to reuse, but it quickly looked worn and tired vs. the bright red it started with. Recommend the idea for those looking for silicone ease in baking; however, pass this one up and buy the pan that comes with a sled. I also have a silicone cake pan and a silicone bread pan, and they work okay.
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