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Authentic North Indian delicacy of red kidney beans simmered in delicately spiced gravy of tomatoes and onions.
For more variety, try Kitchens of India Curry Paste Variety Pack.
The desire to bring this delectable fare to the rest of the world has given birth to the venture called 'Kitchens of India'. With same Master Chefs, same Indian recipes, same cooking methods and the same great Indian taste, authentic delicacies from ITC 's Gourmet restaurants is now available in 'imported 4 layer retort keep fresh' pouches. These Indian dishes trace their origin to a bygone era when Maharajas ruled the land and cooking was an art form perfected by few.
Kitchens of India Ready-to-eat dishes are a selection of authentic Indian recipes from ITC’s gourmet restaurants, specially re-created with deliberation and love by the Master Chefs. Each recipe has been handed down from one generation of Master Chefs to another. The range of Indian recipes on the offer spans the entire terrain from the far flung regions of the north-west frontiers to the coastal regions of the south.With ITC's Kitchens Of India Ready-to-eat products, nothing has changed, except where you eat. Completely free of preservatives and absolutely delicious, there's no better way to discover Indian food.
What makes our Indian cooking special, authentic, and yet unique, is the touch of our Master Chefs. The talent and expertise they posses cannot be learnt from a cookbook.It is their attention to detail that has helped the Master Chefs preserve the authentic taste of traditional Indian cooking. Infact most of them apprentice for years before they take charge. Even the cooking style and means they use - brass urns, copper vessels and specially built large tandoors, all date back to a bygone era.
It is this attention to detail that has helped the Master Chefs preserve the authentic taste of traditional Indian cooking. Hence, the Master Chefs must surely be the reason why people come back for more.Now through Kitchens Of India, a selection of delectable delights, made from rare recipes handed down through generations to our Master Chefs, is made available in a ready-to-eat form.
Flavor: Red Kidney Beans | Size: 10-Ounce (Pack of 6)
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Very good, convenient, quick and easy.
I'm hoping I just received a bad batch - I most likely will try one of the other packages, but I'll prepare it with something else (maybe chick peas?
The other ones are good too, but the flavors of spice are not really spicy hot, just very extreme amount of flavor, too much for me.
Love this stuff. Brings back the good old days in England when you would go for an 'Indian' after a night at the pub!Published 12 days ago by Ian R. Harrison
We would love to give this very tasty vegetable curry five stars, but the allergen info pictured is not up to date. Read morePublished 13 days ago by Amazon Customer
The vegetarians and meat eaters in our family all love this! I've tried to make it myself but don't come close. It's got a nice kick to it!Published 17 days ago by Michele C. Hunter
Delicious and delightful. I love all of these so much. It's got a little bit of a kick, but it doesn't overwhelm with spice. Tasty. Read morePublished 29 days ago by I. Hall
This is so good, perfectly flavored with brown rice, going back for more.Published 1 month ago by N. L. King
We order this package once a month on a subscription. It is completely acceptable Indian food that is quick and easy to make for those meals that you don't have time to make. Read morePublished 1 month ago by J. Sadler
They are good. We have bought more via the subscribe and save deal.Published 1 month ago by C. A. Miller