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Kosher Gourmet Cookbook
 
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Kosher Gourmet Cookbook [Paperback]

Mildred B. Miller (Author), Bascha G. Snyder (Author)
5.0 out of 5 stars  See all reviews (1 customer review)


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Book Description

June 22, 1994
Mouth-watering recipes for caviar pie, flaked haddock, lemon mayonnaise, apple blintz, Passover puffs, many more. Menus for breakfast, brunch, buffets, dinners, cocktail parties, etc. 34 illus.

Product Details

  • Paperback: 320 pages
  • Publisher: Dover Publications (June 22, 1994)
  • Language: English
  • ISBN-10: 0486281558
  • ISBN-13: 978-0486281551
  • Product Dimensions: 8.5 x 5.4 x 0.7 inches
  • Shipping Weight: 11.5 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Best Sellers Rank: #2,803,953 in Books (See Top 100 in Books)

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5.0 out of 5 stars (1 customer review)
 
 
 
 
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3 of 3 people found the following review helpful:
5.0 out of 5 stars The best set of recipes for the kosher elegant cook, March 25, 1999
By A Customer
This review is from: Kosher Gourmet Cookbook (Paperback)
Sweet and sour brisket is out of this world. Chicken dishes are great. Lots of good holiday recipes. No one would ever know that it was restricted by anything. In addition, the authors were complete women who had careers, family and entertained and did them all as well as anyone!
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