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  • La Salamandra Dulce de Leche from Argentina 16 oz
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La Salamandra Dulce de Leche from Argentina 16 oz


Price: $14.49 ($0.91 / oz) & FREE Shipping
In Stock.
Ships from and sold by Go Italy Gourmet.
  • A jar of 16 ounces
  • Dulce de Leche is made by blending together hot milk, sugar, vanilla and sodium bicarbonate
  • Has all the natural virtues of real milk
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Frequently Bought Together

La Salamandra Dulce de Leche from Argentina 16 oz + San Ignacio - Dulce De Leche 450grs + Havanna Chocolate Alfajores (6 Alfajores) 330 g
Price for all three: $53.86

These items are shipped from and sold by different sellers.

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Product Description

La Salamandra Argentine Dulce de Leche is made by blending cow's milk, sugar, and vanilla. Dulce de Leche is made of top quality raw materials. La salamandra milks their own cows daily and the milk is used immediately without passing through tanks, trucks, or storage areas where it could spoil. Artisan tradition and modern technology results in an exceptionally flavorful product that is smoother and creamier than other brands. La Salamandra Dulce de Leche is first-ranked in local Argentine comparative tastings, where it is prized for its depth of caramel flavor. Dulce de Leche is practical, full of nourishment and can be eaten alone, or spread on bread like butter. It is also ideal for filling crepes or as a topping for waffles, fruit, or ice cream. It is also a spectacular addition to coffee!

Product Details

  • Product Dimensions: 2 x 2 x 4 inches ; 1 pounds
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • ASIN: B001HO21JG
  • UPC: 792895774158
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (46 customer reviews)
  • Amazon Best Sellers Rank: #7,893 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Customer Reviews

This is the real thing.
kwinny
This dulce de leche was so delicious.
Va-cay '09er
It tastes so real and it's so rich.
buyer

Most Helpful Customer Reviews

7 of 8 people found the following review helpful By Lawyeraau HALL OF FAMETOP 500 REVIEWERVINE VOICE on January 17, 2005
This is a caramel flavored filling/topping that is very popular among people from Latin America. I grew up eating dulce the leche, as my parents were Cuban. My ex-husband is from Argentina, and he, too, grew up eating this mouth-watering, sweet dessert topping.

It is delicious with ice cream, with flan, and as pastry filling. I even know people who eat it as a spread on white bread. It is also delicious by itself, though one cannot eat all that much of it in one sitting as it is so sweet. When I discovered its availability on Amazon and saw that it was recommended by a fellow reviewer, I immediately bought three jars, even though the shipping was on the high side. Well, the actual product more than met my expectations, as it was absolutely delicious. I can certainly understand why it was the Gold Trophy winner in the spreads/sweet toppings category at the 2000 Fancy Food Show.

I am only sorry that I did not buy more than three jars of it, as I see that it is no longer available through Amazon, and I am plumb out of it. The good thing, however, is that I know how to make dulce de leche. I am, however, notoriously lazy about cooking. Maybe the fact that it is no longer available will galvanize me into whipping up a batch of this delicious taste treat. If not, I can only hope that it will become available.
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3 of 3 people found the following review helpful By Erica DiUlio on April 30, 2011
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If you are a lover of dolce de leche you will love this stuff, and if you have never had dolce de leche before...you are in for an amazing treat! I bought a jar to top my brothers birthday cake and had to order it 3 more times because I kept eating it all straight from the jar :) super fast delivery, cute packaging and great quality and taste. Trust me-you will love this...so order more than one!
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3 of 3 people found the following review helpful By Susan G. Dunlap on August 23, 2012
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... maybe you don't want to try it. It's that good.

I was introduced to it when it was carried by Williams-Sonoma. It's been discontinued -- at my local store, at least -- but I am thrilled to be reunited with it on Amazon Marketplace. It makes a delicious spice cake complement or ice cream cover. Divine.
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3 of 3 people found the following review helpful By Gabriela Suárez Okhuysen on December 16, 2008
Dulce de Leche La Salamandra is absolutely delicious. I think it's the best Dulce de Leche. A taxi driver in Buenos Aires told my husband and I that we shouldn't even bother buying any other brand. And he was right! it's sooo good!
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2 of 2 people found the following review helpful By nata_sp15 on September 3, 2014
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I lived in Argentina for a summer a couple of years ago and I fell head-over-heels in love with the dulce the leche.
While I was there I learned that you can use it on cakes, alfajores, on top of "Maria" cookies, waffles, pancakes, on bananas, etc.

When I came back, I needed to share this amazing finding with some of my friends, so I went to Amazon on a mission to find this tasty treat and to my surprise I found "La Salamadra" dulce the leche, which was one of the brands that I had tasted in Argentina.
The flavour of this dulce is rich and creamy, honestly I could just eat it by the spoonful.

It is honestly a little taste of Argentina here in the US.
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2 of 2 people found the following review helpful By Gaston E. Barberis on April 21, 2013
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With the delicate vainilla taste, it represents the original Dulce de Leche, with very good price - for the States - and tasteful as a good sweet needs to be.
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7 of 10 people found the following review helpful By M. B. Alcat on July 1, 2004
If you want to taste something different, and truly wonderful, buy this product. "Dulce de leche" is a typical Argentinian product, and one of my favorite temptations. In case you are not familiar with it, I must say that you are really losing something great...
Dulce de leche is a dessert that can be eaten alone or as a topping (for example, on waffles, bread or ice cream). It is also used a lot in cakes and other pastries, and its savor is sweet. It is made by blending hot milk, sugar, and vanilla, and as a result has some nutritional value. However, the most important thing is that it is mouthwateringly delicious :)
Even if this product is extraordinarily good, it is important to choose the right label, because a good one can be guarantee of excellence. In my opinion, "La Salamandra" is one of the few labels that allow you to be certain that what you are going to eat is not only tasty, but also made of superior quality raw ingredients. "La Salamandra" is very well-known in Argentina, but has also won some prizes in USA. For example, this product won the 2000 Fancy Food Show's Gold Trophy for spreads/sweet toppings.
All in all, I advise you to indulge yourself and give "La Salamandra"'s dulce de leche a try. The price isn't overly high, so you don't have much to lose, and all to win :)
Belen Alcat
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1 of 1 people found the following review helpful By kwinny on November 12, 2014
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This is the real thing. I'm argentinian and it was hard for me to find REAL dulce de leche in the states. Although there are other argentinian brands on amazon, the difference about the flavor is the container. The glass jar really keeps the amazing dulce de leche/vanilla flavor. I had a bad experience with the packaging, but I think it was amazon's fault, that's why I'm giving 5 stars to the product and the seller.
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