The Lady & Sons Savannah Country Cookbook Collection [Box set] [Plastic Comb]

Paula H. Deen (Author)

Book Description

Publication Date: April 27, 2004

The Lady and Sons Box Set contains Paula Deen’s  first two spiral-bound cookbooks, The Lady and Sons Savannah Country Cookbook and The Lady and Sons, Too!, packaged together in one attractive box. Together, the cookbooks contain over 550 of Paula’s classic, down home, Southern recipes and this boxed set makes a tempting addition to any cookbook collection, and a great gift for friends!

Product Details

• Plastic Comb
• Publisher: Random House; 2 Volume edition (April 27, 2004)
• Language: English
• ISBN-10: 0812965221
• ISBN-13: 978-0812965223
• Product Dimensions: 6.9 x 2.3 x 9.5 inches
• Shipping Weight: 2.2 pounds (View shipping rates and policies)
• Average Customer Review: 4.5 out of 5 stars  See all reviews (64 customer reviews)
• Amazon Best Sellers Rank: #33,751 in Books (See Top 100 in Books)

More About the Author

Paula Deen was born and raised in Albany, Georgia. She later moved to Savannah, where she and her two sons, Bobby and Jamie, started the Bag Lady catering company. The business took off and evolved into The Lady & Sons Restaurant, which is located in Savannah's historic district and specializes in Southern cooking, as well as Uncle Bubba's Seafood, which co-owns with her brother. Paula is the author of Paula Deens Kitchen Wisdom and Recipe Journal, Christmas with Paula Deen, Paula Deen: It Ain't All About the Cookin', Paula Deen & Friends, The Lady & Sons Just Desserts, The Lady & Sons Too!;and The Lady & Sons Savannah Country Cookbook. She publishes a bimonthly magazine, Cooking with Paula Deen and is a regular guest on QVC, where she sells her books and food products.

Customer Reviews

Most Helpful Customer Reviews

231 of 233 people found the following review helpful:

5.0 out of 5 stars Best of the Southern Cooking cookbooks, August 2, 2004

By 

Sandra Williams (Pasadena,MD) - See all my reviews
(REAL NAME)   

This review is from: The Lady & Sons Savannah Country Cookbook Collection (Plastic Comb)

As the owner of 74 cookbooks I would rate Paula Deen's cookbooks as consistantly having the best tasting & easiest to assemble recipes that I've ever cooked & served. I've given her cookbooks to all my friends & they rave over them. In fact, I'm here ordering two more cookbooks for another friend.

If you haven't caught her show on food tv, you are missing out on a fun 30 minutes. She's not only a great cook, she's a great storyteller & very funny lady. If you're not a Southerner, you'll love the dishes & stories & if you are from the South, she will make you homesick to be back there again.

And, for the record, I've never met Paula Deen nor am I affiliated with her in any way. This is a just a reccomendation from one satisfied cook & cookbook lover to another.

94 of 96 people found the following review helpful:

5.0 out of 5 stars Just like home, February 14, 2005

By 

mrsnerd - See all my reviews

This review is from: The Lady & Sons Savannah Country Cookbook Collection (Plastic Comb)

Paula's recipes are true Southern fare--just the way I love to cook. In a world of fat phobics, carb phobics, meat phobics, etc., it is wonderful to see someone who appreciates good, old fashioned food--the real deal. We all try to watch our calories, but sometimes a little butter, sour cream, sugar, chocolate, nuts, starch, or fried food is needed to comfort the soul. So, thanks, Paula, for your wonderful cookbooks. I can't wait for your next book to come out. Virginia cook

33 of 33 people found the following review helpful:

5.0 out of 5 stars "Hey, Ya'll", March 14, 2005

By 

newcook "newcook" (Meridian, MS USA) - See all my reviews

This review is from: The Lady & Sons Savannah Country Cookbook Collection (Plastic Comb)

This is a great cookbook! I gave this set as a gift to my mother for Christmas and she said she really enjoyed reading not only the great down home recipes but also the stories that Paula tells to go along with the recipes. If you are an avid Food Network fan like me you will know that the "Hey, Yall" is sort of a catch phrase that Paula says on her shows. As a fellow southerner, she takes me back to my grandmother's kitchen with some of her recipes and her southern charm.