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Product Description
Shake on the Original Seasoned Salt, a unique blend of slat, herbs and spices. It adds flavor and excitement that ordinary slat cannot match. Try Lawry?s Seasoned Salt instead of salt. The difference is delicious Shake on beef, pork and p
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Most Helpful Customer Reviews
6 of 6 people found the following review helpful
Lawry's makes an excellent brand of seasoned salt. This type of salt can be used instead of regular salt; but it really spices up your meal nicely when you use it for cooking as I do. It keeps forever in the plastic container, too.
One warning: this type of salt contains sugar. If this is an issue for you, discuss it with your doctor before using this brand of salt. On the bright side, this product contains no M.S.G. and there is a mailing address in case you wish to contact the manufacturer for any reason.
Overall, Lawry's makes excellent seasoned salt. I recommend it highly.
One warning: this type of salt contains sugar. If this is an issue for you, discuss it with your doctor before using this brand of salt. On the bright side, this product contains no M.S.G. and there is a mailing address in case you wish to contact the manufacturer for any reason.
Overall, Lawry's makes excellent seasoned salt. I recommend it highly.
5 of 6 people found the following review helpful
By D. Mikels
The herbs and spices in LAWRY'S SEASONED SALT perk up and enhance the flavor and taste of a wide variety of foods, but this, ladies and gentlmen, THIS is what this seasoned salt was made for:
*1.5 lbs. lean ground beef
*half an onion, sliced and diced
*2 eggs
*dash of milk (2% fat recommended)
*4 table spoons Worcestershire Sauce
*2 table spoons Barbeque Sauce
*1/2 table spoon white vinegar
*pinch of garlic salt
*season with ground pepper
*add sprinkling of Quaker Oats
*stir/mix thoroughly; place in cooking pan
*cover top of meatloaf with a layer of Heinz Ketchup
*sprinkle liberally with LAWRY'S SEASONED SALT
*bake at 385 degrees F for 50-55 minutes
*Enjoy
It's the best meatloaf on the planet, hands down, and it's ultimate flavor is made possible by LAWRY'S SEASONED SALT. Wow. I'm hungry!
--D. Mikels, Esq.
*1.5 lbs. lean ground beef
*half an onion, sliced and diced
*2 eggs
*dash of milk (2% fat recommended)
*4 table spoons Worcestershire Sauce
*2 table spoons Barbeque Sauce
*1/2 table spoon white vinegar
*pinch of garlic salt
*season with ground pepper
*add sprinkling of Quaker Oats
*stir/mix thoroughly; place in cooking pan
*cover top of meatloaf with a layer of Heinz Ketchup
*sprinkle liberally with LAWRY'S SEASONED SALT
*bake at 385 degrees F for 50-55 minutes
*Enjoy
It's the best meatloaf on the planet, hands down, and it's ultimate flavor is made possible by LAWRY'S SEASONED SALT. Wow. I'm hungry!
--D. Mikels, Esq.
By Lance Volta
If you think about the diet consumed by most people through most of history, the food was probably, by our standards, very bland. There were no refrigerators and no fast food, and there wasn't much refined sugar around. So how did people eat this bland and sometimes even rotting food? They doused it in salt and seasonings. And once you start putting salt, like this seasoned salt, on your bland food, you get used to it. I've found that during my diet, I can keep to my goals as long as I have some Lowry's handy. For instance, tonight I had a dinner of peas, potatoes and a little cottage cheese. That doesn't sound very appetizing, but once it's covered in Lowry's seasoned salt, it's actually palatable. Of course, there are some who believe the best way to diet is to eat food with no seasonings and as little flavor as possible, or what is known as the low-palatability diet. While there is some truth to that idea, and though I've been successful at losing weight on that diet, I don't take the hard line position that no seasoning is permissible. In fact, I think a lot of seasoning on bland food is the way to go if you can't take an entirely bland diet. So, to wrap it all up, Lowry's is a great way to make bland food taste OK. If that's what you want.
Most Recent Customer Reviews
5.0 out of 5 stars
Great on burgers
This is the only seasoning salt I reach for when making burgers. Works well on turkey and beef, but use it sparingly unless you want salty burgers. Read more
Published 9 months ago by Dark Helmet
5.0 out of 5 stars
The Greatest Spice Mix Ever...
Lawry's seasoned salt is the greatest spice mix ever. When I was in Iraq, we would beg our families to include Lowry's in the care packages they sent us. Read more
Published 9 months ago by The Gyro Captain
1.0 out of 5 stars
Twice the price
I will readily pay a premium for convenience, but this item is priced at more than twice the cost at a local grocery store. I am shocked. Read more
Published 16 months ago by heather lea
