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Delicious, came wrapped in bubble wrap AND shrink wrapped.
Excellent with many dishes, personally I use it as a base for dishes, but it is fine just mixed in with food... Read more
I've used this in marinades and stir-fries. The most surprising but best use was in a rub/glaze I made for baked chicken drumsticks. Wow! Read morePublished 1 month ago by Britta Keegan
I use these sauce for my fish and beef Sichuan dishes. It is really great with fish, as from start to finish it takes me less than 10 min to have a dish that everyone rave about. Read morePublished 4 months ago by Daniel D
I purchased this as a chili sauce for cooking sichuan but this is too basic, it's just smashed chili. It's very wet, not the oily one with more spices as i was looking for. Read morePublished 11 months ago by L. Cesarino
I had stomach after eating it the other night
Also, it taste bad after hitted( I know I'm not supposed to do that though)
And it's not really a good taste for... Read more