Lello 2730 3000 Pro Pastamaster Pasta Maker

by Lello

Product Features

• Full-cycle pasta machine makes 3 pounds of pasta in about 20 minutes
• Safety function requires the mixing bowl and cover be in place for operation
• 300-watt motor; overheat protection with auto shut-off; UL-listed
• 8 different pasta discs, user manual, and 38 recipes included
• Measures 12 by 8 by 11-1/2 inches; 1-year limited warranty

Product Details

• Product Dimensions: 12 x 8 x 12 inches
• Shipping Weight: 24 pounds (View shipping rates and policies)
• Shipping: This item is also available for shipping to select countries outside the U.S.
• Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
• ASIN: B0007Q3R1Q
• Item model number: 2730
• Average Customer Review: 4.3 out of 5 stars  See all reviews (22 customer reviews)
• Amazon Bestsellers Rank: #9,809 in Kitchen & Dining (See Top 100 in Kitchen & Dining)

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  Kitchen & Dining > Kitchen Utensils & Gadgets > Pasta & Pizza Tools > Pasta Makers & Accessories

Product Description

Amazon.com Product Description

Impress the family or special dinner guests with delicious homemade pasta thanks to this easy-to-use full-cycle electric pasta machine. Simply add dry and liquid ingredients into the mixing bowl chamber, turn the machine on, and it takes care of the rest, making up to 3 pounds in about 20 minutes. Equipped with a powerful 300-watt motor, the unit effectively mixes and kneads the dough, then extrudes it through the chosen pasta disc for the shape desired. Eight different pasta discs come included for producing thin spaghetti, regular spaghetti, flat linguine, small fettuccine, macaroni, large hollow spaghetti, and lasagna noodles, as well as cookies. Additional pasta discs (sold separately) can be used for ravioli, breadsticks, pretzels, pizza, gnocchi, hollow spaghetti, penne, shells, and more. Thoughtfully designed, the pasta maker features a safety function that requires the mixing bowl and cover to be in place for operation, thermal protection with automatic shut-off to prevent the motor from overheating, and easy disassembly for convenient cleaning. A user manual and 38 recipes come included. The UL-listed pasta maker measures 12 by 8 by 11-1/2 inches and carries a one-year limited warranty.

Product Description

Lello Full Cycle Electric Pasta Maker

Customer Reviews

Most Helpful Customer Reviews

27 of 27 people found the following review helpful:

5.0 out of 5 stars Works just like it says it will, February 16, 2006

By	TERRIE MIXER - See all my reviews (REAL NAME)

This review is from: Lello 2730 3000 Pro Pastamaster Pasta Maker (Kitchen)

I checked out several brands before deciding on this one. I followed the directions exactly, and the pasta came out perfect. it makes up to 3 pounds of pasta each time.That's a lot of pasta. But, you can freeze the leftover that you don't need right now. the noodles are not sticky and they cook fast. the fettucine cooked in 3 minutes after water boiled. I have no regrets.

31 of 32 people found the following review helpful:

5.0 out of 5 stars great for 100% whole wheat pasta, August 19, 2005

By	milling mom (florida) - See all my reviews

This review is from: Lello 2730 3000 Pro Pastamaster Pasta Maker (Kitchen)

This machine was recommended for pasta with freshly milled whole grain. Does an excellent job with 1/2 kamut and 1/2 soft white. I use eggs instead of water, and follow the measurements exactly. I'm sure that it would do a great job with white flour.

16 of 16 people found the following review helpful:

5.0 out of 5 stars First time success!, May 3, 2007

By	Holly Sean (New York, NY) - See all my reviews

This review is from: Lello 2730 3000 Pro Pastamaster Pasta Maker (Kitchen)

I got this machine from my husband for my birthday and tried it last evening for the first time. I followed the directions exactly for one pound of the white flour pasta, weighing, not measuring the flour. This is an important distinction because a cup of flour can vary in weight by several ounces. I think the instructions are good, though they don't exactly tell you what consistency of dough you are seeking to achieve. I would describe it as dough that holds together but isn't wet or sticky. I had perfect pasta extruding from the machine after twenty minutes and two adjustments for more liquid.

One pound makes alot of pasta, more than enough for a main course dinner with enough leftover to freeze. We really enjoyed it. I will make another kind of pasta, perhaps semolina, soon.

Holly Sean