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Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless

by Musso
| 2 answered questions

Price: $699.00 & FREE Shipping. Details
Only 19 left in stock (more on the way).
Ships from and sold by Amazon.com.
Want it tomorrow, April 25? Order within and choose One-Day Shipping at checkout. Details
  • 1-1/2-quart capacity bowl freezes 3 quarts of ice cream or sorbet per hour
  • Fully automatic: pour ingredients into bowl, press two buttons
  • Timer controls operation for different frozen confections
  • Housing, bowl, paddle made of stainless steel for easy cleaning
  • 12 inches wide, 11 inches high, 18 inches deep; weighs 38 pounds
9 new from $652.46 2 used from $622.81
Is this a gift? Please note that this item ships in its own packaging and cannot be gift-wrapped or concealed.

Frequently Bought Together

Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless + The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments + Ben & Jerry's Homemade Ice Cream & Dessert Book
Price for all three: $715.63

Buy the selected items together

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Customer Rating 4.5 out of 5 stars   (163) 4.3 out of 5 stars   (25) 3.7 out of 5 stars   (45) 3.9 out of 5 stars   (157)
Price $699.00$399.95$299.95$238.99
Shipping FREE ShippingFREE ShippingFREE ShippingFREE Shipping
Sold By Amazon.comAmazon.comAmazon.comAmazon.com
Weight 40 pounds 30 pounds 39 pounds 3 pounds
Color Silver Silver White Silver
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  • Buy Used and Save: Buy a Used "Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker...” from Amazon Warehouse Deals and save 10% off the $699.00 list price. Product is eligible for Amazon's 30-day returns policy and Prime or FREE Shipping. See all Used offers from Amazon Warehouse Deals.

Product Details

  • Product Dimensions: 12 x 18 x 11 inches ; 40 pounds
  • Shipping Weight: 46 pounds (View shipping rates and policies)
  • Shipping: Currently, item can be shipped only within the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B00004RDF0
  • Item model number: 4050
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (163 customer reviews)
  • Amazon Best Sellers Rank: #43,877 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description


Fully automatic and precisely controlled by a timer, this machine takes the trouble and guesswork out of making ice cream, sorbet, frozen yogurt, gelato, and frozen drinks at home. Ingredients go into the bowl, the timer is set, two buttons are pressed and about 30 minutes later 1-1/2 quarts of a frozen confection are ready for consumption. Because the machine doesn't require its bowl to be frozen for hours in a refrigerator's freezer (like less expensive machines that only churn), it can immediately begin making another batch. If a batch becomes too hard the machine shuts off automatically. Not only does it work professionally it looks the part, as the housing, bowl, and paddle are made of stainless steel for sanitation and easy cleaning. The 100-watt machine measures 12 inches wide, 11 inches high, and 18 inches deep, and it weighs 38 pounds. Made it Italy, it carries a one-year warranty against defects. An instruction booklet with many recipes is included. --Fred Brack

Product Description

With the Musso Lussino frozen dessert maker, you can have delicious fresh desserts in minutes. These desserts not only include rich ice cream, but silky sorbets, Italian gelato, frozen yogurts, and refreshing frozen drinks.

Customer Questions & Answers

Customer Reviews

VERY easy to work, and simple to clean.
If you are looking for good recipes for this machine, try Ben & Jerry's Homemade Ice Cream & Dessert Book, which is the best ice cream recipe book I've used.
Marina Michaels
All you have to do is sponge the machine with a little bleach water and it's clean in seconds!

Most Helpful Customer Reviews

181 of 186 people found the following review helpful By Amazon Customer on August 29, 2000
Verified Purchase
I love this frozen dessert maker. I have used it at least once every night since it arrived 2 weeks ago. It's so simple to make a delicious frozen dessert with this machine, just mix up your ingredients (or you can just turn on the "churn" switch and have this machine mix it) and pour it in. 30-40 minutes later your dessert will be frozen to perfection.

The machine has a 60 minute timer which acts as a master on/off and two buttons, one to "churn" (mix) and the other to "chill". I often start it just before we begin our meal so we'll have a freshly made dessert when we're done.

This machine does an excellent job of making frozen desserts. We've made perfect fresh lime, cantaloupe and blueberry sorbets as well as delicious smooth and creamy ice creams like Mocha, Chocolate and Honeydew Melon. Because this machine is so easy to use, it allows you to be creative, often, and without the fuss of ice, salt or prefrozen bowls.

The 1-1/2 quart capacity is perfect for an average family, with some to spare, though for big parties you'd have to make more then one batch. Of course multiple batches are no problem with this machine and we've done 3-4 batches in a row more then a few times. Unfortunately since the bowl is not removable (the blades and cover are) you'll have to clean it out with a sponge and warm/soapy water between batches of different flavors.

You will need to have a permanent space for it since it is heavy and not the type of appliance you'd want to move in and out of a cabinet. This machine is really beautiful too with its stainless steel body/blade and eye appealing curves, it occupies a prominent spot in our home and has been a conversation piece. I consider it a practical "luxury" appliance.
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132 of 136 people found the following review helpful By R. Gilbert on January 9, 2008
Verified Purchase
Since you're reading this, you're probably wondering if it's worth the extra money compared to a lot of the other home machines on the market. I've had mine for five and a half years now, and I can tell you that this is the King, the Cadillac, the Ultimate home ice cream machine. It's absolutely worth the extra money, and I'd recommend it to anyone that's serious about their ice cream.

You probably already know that this model has a built-in freezer, so you don't have to pre-freeze a bowl for 24 hours or so before making a batch of ice cream. It'll happily make back-to-back batches if you want, and the extra freezing power makes incredibly smooth ice cream. Every batch I've made has been on par with Ben & Jerry's, my favorite ice cream up until buying this machine.

Unlike most other machines, everything is made of metal, including the dasher, so it feels extremely durable.

It also has a large see-through plastic cover that you can lift off to have full access to the ingredients moving inside, which makes adding things like nuts, candy, chocolate pieces, etc. very easy, instead of having to funnel them down a tiny chute and not really being able to see how the freezing is progressing. One of the fun things about this machine is being able to stand over it and watch as the liquid starts transforming into ice cream.

If you've read other reviews, you've probably heard people complain about a few things, so let me ease your mind:

Weight - it's 44 pounds, which I have no problem lifting up onto the counter.

Cleanup - because of the way it freezes, it uses a non-removable stainless steel bowl. Use a sponge with warm water, and you'll have it cleaned out in less than two minutes.
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107 of 111 people found the following review helpful By Eric Scott on July 21, 2002
I spent two years, and graduated from culinary school on a whim (let's not go into that).
I had an opportunity to use quite a few machines in pastry class. This is one of the better ones. It's at the edge of being a pro tool, but it's capacity is too small to qualify for that, and the freezer unit is slow for a pro unit, (which will encourage ice crystal formation).
On the other hand, it's a capable machine, and a huge step up from cheaper machines in terms of build and performance. It's quiet, strong, and so far, very reliable.
If you are simply experimenting with ice cream making, this isn't the machine, probably (because of the price).
If you do like ice cream enough to plunk down half a grand, it's the best one I've used under [$$$$]. For [$$$$] you'll double the capacity and freeze cream in about 8 or 10 minutes.
It's not too hard to clean, and is easy on power consumption (sometimes we take the machine on picnics and use a generator to power the unit). I'm satisfied with the performance, quality and product produced to say I fully recommend it to ice cream loving families who know how truly great fresh ice cream is.
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248 of 274 people found the following review helpful By Daniel Sigai on October 13, 2001
My father is the most discerning food gourmet. Not only did he attend culinary school, but he also is a phd in chemistry, so he knows his stuff. When we learned that he paid the six bills for this machine, we thought he was insane. Then we tasted the ice cream. Put simply, this machine will make the best ice cream you will ever eat in your life, period. It will humble store bought ice cream or the expensive kind in all those specialty boutiques, and make Ben and Jerry eat their shorts. Everyone in my family proceeded to gain twenty pounds soon after his purchase. Frankly, the ice cream is [wonderful]. The machine itself is top quality, everything stainless steel and bulletproof. If you are ready to step up to the ultimate in ice cream, this is it . . .
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