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3 Reviews
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Average Customer Review
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1 of 1 people found the following review helpful:
4.0 out of 5 stars
keeps the taste but gets rid of the fat,
By A Customer
This review is from: Let There Be Lite: An Illuminating Guide to Delicious Low-fat Cooking (Paperback)
Most of the recipes are very flavorful yet low in fat. Disney even has a vegetarian section that has some very good recipes. The only fault I can find with the book is that most recipes have lots of ingredients.
5.0 out of 5 stars
Eat well, eat healthy,
By PNW Reader (Bellevue, WA United States) - See all my reviews
This review is from: Let There Be Lite: An Illuminating Guide to Delicious Low-Fat Cooking (Hardcover)
I took a cooking class from Disney when I lived in the Hyde Park neighborhood of Chicago. Not only are the recipes in this cookbook simple, the rest of the family and guests will enjoy the food. Additionally, Disney gives great advice on planning meals for an entire week. His recommendation is to do all the shopping and prep work in advance, freezing some items for later in the week, marinating other items for use mid-week, and eating the most perishable foods (like fish) on the prep day.
The book is upbeat and helps you eat low-fat. It has good advice on how to save money and time while still eating well. The author is a bit campy at times, but not overdone.
5.0 out of 5 stars
Jay Disney..... Mr. Disney??????,
By A Customer
This review is from: Let There Be Lite: An Illuminating Guide to Delicious Low-Fat Cooking (Hardcover)
Jay Disney is not only a world class chef, he is also my teacher at St.Benedicts Elementry
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Let There Be Lite: An Illuminating Guide to Delicious Low-fat Cooking by Jay Disney (Paperback - September 1, 1996)
Used & New from: $0.01
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