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1 of 24 people found the following review helpful:
5.0 out of 5 stars I can't wait.
How can I review it when I haven't read it yet? What I can tell you is I've had the pleasure of having JoAnn Cianciulli's cooking many times and no matter who else cooks for me or what fancy restaurant I go to, hers remains the best. BY FAR.

I can't wait to get this cookbook and pretend she's in my kitchen.
Published on February 10, 2006 by Emily Zolten

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1.0 out of 5 stars terrible, but pretty
I own hundreds of cook books, and this is a beautiful one if I ever have seen one. It is a better coffee table book than a cook book. The recipes are for very pretty and whimsical meals, and are the kind I would rather pay someone else to make and gather all the ingredients for (the ingredients are often unusual).

I would not reccomend it.
Published on September 5, 2009 by Lena Smith


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1.0 out of 5 stars terrible, but pretty, September 5, 2009
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I own hundreds of cook books, and this is a beautiful one if I ever have seen one. It is a better coffee table book than a cook book. The recipes are for very pretty and whimsical meals, and are the kind I would rather pay someone else to make and gather all the ingredients for (the ingredients are often unusual).

I would not reccomend it.
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1 of 24 people found the following review helpful:
5.0 out of 5 stars I can't wait., February 10, 2006
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This review is from: The Lever House Cookbook (Hardcover)
How can I review it when I haven't read it yet? What I can tell you is I've had the pleasure of having JoAnn Cianciulli's cooking many times and no matter who else cooks for me or what fancy restaurant I go to, hers remains the best. BY FAR.

I can't wait to get this cookbook and pretend she's in my kitchen.
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The Lever House Cookbook
The Lever House Cookbook by JoAnn Cianciulli (Hardcover - May 9, 2006)
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