Paperback. Signed by the Author. Author wrote a quote to the previous owner on the title page of this book. Front cover, bottom right corner has a hairline crease. Light shelfwear. Approximate size, 8.50 x 11. Author, Marita Rose Collins. Illustrations by Gina Rowan. Printed in the USA recycled paper using soy ink. The Traveling Gourmet, Publisher, Honeoye, New York - Favorite Recipes Press. Most pages have one recipe per page, some two. Easy to read and easy instructions to follow. Total 221 pages, plus glossary and index. There is no other writing in the book other than what has been mentioned here. The spine is tight and straight. Some recipes Include: "Swedish Nut Balls in mushroom sauce;Dolmades (Stuffed Grape Leaves); Zorba the Greek Dressing; Blueberry Muffins with lemon glaze;Chocolate surprise cake;Coconut apricot balls; Kona Banana Bake;Strawberry glazed tart;Artichoke stuffed portabellas; Potatoes El Greco;Broccoli salad with pineapple dressing;Reuben James;Black bean soup Taos and so many other great recipes. A wonderful and unique cookbook that you will want to keep and use again and again. Surprise your family and friends with some of these wonderful dishes for Christmas or a special occasion. *11BC5
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