Lion House Classics [Hardcover]

Lion House (Creator)

Book Description

Publication Date: October 1, 2004

These are the best recipes. great pictures and directions.

Product Details

• Hardcover: 134 pages
• Publisher: Shadow Mountain (October 1, 2004)
• Language: English
• ISBN-10: 1590383540
• ISBN-13: 978-1590383544
• Product Dimensions: 11.3 x 8.5 x 0.5 inches
• Shipping Weight: 1.6 pounds (View shipping rates and policies)
• Average Customer Review: 5.0 out of 5 stars  See all reviews (5 customer reviews)
• Amazon Best Sellers Rank: #265,359 in Books (See Top 100 in Books)

Most Helpful Customer Reviews

10 of 10 people found the following review helpful

5.0 out of 5 stars A "Classic" for any Cook's library January 6, 2009

By D. Lander

I have a lot of cookbooks and do not make many of the same dishes twice. This cookbook has a lot of dishes I would repeat. Most of the ingredients are not specialty, but ones you would have onstock. Almost all the recipes I have tried are good. These recipes are basic enough to cook for your family (even my picky eaters love them) and fancy enough that you can serve them for company (most of my friends have bought this book since trying the rolls).

7 of 7 people found the following review helpful

5.0 out of 5 stars Best Rolls Ever April 24, 2009

By Cherie Shipp

A friend gave me the roll recipe and I made them for Easter 2009. This the recipe I have been looking for! Everyone at the table raved. When I work with yeast, I always hold my breathe. I found the pictures to be really reassuring. I am going to buy this cookbook.

1 of 1 people found the following review helpful

5.0 out of 5 stars Great cookbook from the Lion House in SLC Utah April 12, 2013

By Katie

Amazon Verified Purchase

I was very impressed by the home style food served at this restaurant. When I was in SLC I bought the bakery book and loved it so much I looked on line to see if I could find another from the Lion House. I did and this one is good too. I highly recommend them both.