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Little Recipe Book for Dogs [Hardcover]

Jaroslav Weigel (Author)
4.4 out of 5 stars  See all reviews (5 customer reviews)


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Book Description

August 19, 1997
FEED ME, I'M YOURS!

If you want a healthy, happy dog, with sweet breath, good digestion, a shiny coat, and a shapely figure, take home A Little Recipe Book for Dogs. Inside you will find invaluable advice and recipes, including:


The facts about canine nutrition--what's good for your pet and what to avoid
Dog-tested recipes that contain fresh meat, nourishing grains, and healthy vegetables
Twenty-five major and ten mini meals--and how to tailor them to your dog's breed, weight, age, and sex
The rules for serving meals, from the best times to the best bowls
A weekly menu
Helpful tips on dog care
Suggestions on how to create your own recipes--and the space to write them in!


Bone appetit!

Editorial Reviews

Language Notes

Text: English (translation)
Original Language: Czech

From the Inside Flap

FEED ME, I'M YOURS!

If you want a healthy, happy dog, with sweet breath, good digestion, a shiny coat, and a shapely figure, take home A Little Recipe Book for Dogs. Inside you will find invaluable advice and recipes, including:


The facts about canine nutrition--what's good for your pet and what to avoid
Dog-tested recipes that contain fresh meat, nourishing grains, and healthy vegetables
Twenty-five major and ten mini meals--and how to tailor them to your dog's breed, weight, age, and sex
The rules for serving meals, from the best times to the best bowls
A weekly menu
Helpful tips on dog care
Suggestions on how to create your own recipes--and the space to write them in!


Bone appetit!

Product Details

  • Hardcover: 96 pages
  • Publisher: Ballantine Books; 1st American ed edition (August 19, 1997)
  • Language: English
  • ISBN-10: 0345414519
  • ISBN-13: 978-0345414519
  • Product Dimensions: 6.6 x 4.6 x 0.5 inches
  • Shipping Weight: 7.2 ounces
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Best Sellers Rank: #1,835,403 in Books (See Top 100 in Books)

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Customer Reviews

5 Reviews
5 star:
 (2)
4 star:
 (3)
3 star:    (0)
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Average Customer Review
4.4 out of 5 stars (5 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

25 of 25 people found the following review helpful:
5.0 out of 5 stars Simple, down-to-earth feeding solutions that work., November 2, 1999
This review is from: Little Recipe Book for Dogs (Hardcover)
I bought this book because my 3 year old, spayed Chihuahua was overweight, licked continually and lacked her old level of energy. Within two days of providing recipe #4, along with a Linolenic supplement, her licking stopped. (She had been on anti-itch drugs for months and they didn't work). Also within two days she adapted to the 5 PM feeding schedule I set forth and does not typically beg for a treat (unless I am having something she really loves). Until her weight is normalized, I will give no snacks. Even healthy ones. Some of the ingredients mentioned are not always found in North American homes, but determining an adequate substitute is not difficult. Missy has been on homemade food now for three weeks. Her hair is growing back, now that the licking has stopped, and is shiny and soft. She has dropped a little weight and has much more energy. This book is great as a basic guide to canine nutrition. The ingredient ratios are important to follow and are not complex to figure out. Creating your own recipes after reading this book is a snap. Cooking the food is fun and easy. Missy loves the warm meal every day and eats it all, every time. I weigh every meal to assure she is not overfed or shortchanged. I will never go back to commercial dog food.
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14 of 15 people found the following review helpful:
4.0 out of 5 stars A great book for the true dog lover, October 11, 1997
By A Customer
This review is from: Little Recipe Book for Dogs (Hardcover)
As many of you may know, I now have close to 500 different cookbooks. This week, however, I am reviewing on of the more unusual in my collection. This cookbook was originally published in 1992 in Czech. In 1996 it was re-published in Spanish and now in 1997 in English.

Jaroslav Weigel has written a book that is a must for the true dog lover. A Little Recipe Book For Dogs is a book that advertises being sound and nutrition and good home cooking for your pet. Published by Ballantine Books, this cookbook is a unique way to feed your dog for the best in nutrition.

The recipes are provided with both ounces and pound as well as grams and kilos, and each recipe also provides for difference sized dogs. With only about 35 recipes the book is small, yet who many recipes do you really need for your pooch.

Recipes include Boiled Beef, Rice, Vegetables, and Egg; Beef, Pasta, Vegetables; Pig's or Ox Heart, Pasta, Dry Dog Food; Beef, Pig's liver, Oatmeal, Rice, Processed Cheese; Steamed Mackerel, Pasta, Root Vegetable; Baked Ground Beef, Pasta, Cheese, Egg, Raw Carrot; Cottage Cheese, Whole-grain Bread, Hard Cheese; Oatmeal, Apple, Hard Cheese; and Yogurt with Dog Biscuits.

A Little Recipe Book for Dogs also offers some nutritional information that is important for the care and well being of your best friend.

If you are looking for a unique way to feed your dog the healthiest foods possible, Jaroslav Weigel's A little Recipe Book for Dogs is certainly a book t have. Makes a great gift
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9 of 9 people found the following review helpful:
4.0 out of 5 stars There is missing documentation from this book., February 16, 1999
By A Customer
This review is from: Little Recipe Book for Dogs (Hardcover)
While this book is absolutely full of common sense and seeming authenticity about doggie nutrition and habits, we need to know about the pedigree of the writer! Is he a vet? How does he know such detailed information? For example, daily feeding of 4.4 g protein, 1.3 g fat and 10.1 g carbohydrates per 1kg doggie weight is recommended. I'm usually willing to go along with such advice when I know it's source of authority. Another very significant omission - I would like a list of artists and titles for the wonderful prints included in the book, some are familiar, some not, but all are quite interesting. Isn't such credit to sources mandatory?

In summary, the recipes were good, this reader wants more information!

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