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Live Right 4 Your Type Hardcover – December 28, 2000


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Frequently Bought Together

Live Right 4 Your Type + Eat Right 4 Your Type: The Individualized Diet Solution to Staying Healthy, Living Longer & Achieving Your Ideal Weight + Eat Right for 4 Your Type: Complete Blood Type Encyclopedia
Price for all three: $54.34

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Product Details

  • Hardcover: 400 pages
  • Publisher: Putnam Adult; First Edition edition (December 28, 2000)
  • Language: English
  • ISBN-10: 0399146733
  • ISBN-13: 978-0399146732
  • Product Dimensions: 6.4 x 1.2 x 9.3 inches
  • Shipping Weight: 1.3 pounds (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (173 customer reviews)
  • Amazon Best Sellers Rank: #16,296 in Books (See Top 100 in Books)

Editorial Reviews

Amazon.com Review

The idea that blood type plays a role in health, wellness, and personality wasn't exactly new when Dr. Peter D'Adamo came out with Eat Right 4 Your Type in 1997. The idea had been around for most of the 19th century, and had gained quite a bit of currency in Japan. But it was a startling idea to most Americans, who made the book a bestseller that was translated into more than 40 languages and spawned a similarly successful sequel, Cook Right 4 Your Type.

Now, Dr. D'Adamo--armed with new studies on genetic links between blood types, disease, and behavior--looks at the psychological and medical peculiarities that seem to predominate in one blood type or another. Type O's, for example, have lower than average amounts of a brain chemical called dopamine, leading to poor concentration, hyperactivity, and temper tantrums. A's tend to manufacture too much cortisol, a stress hormone that can lead to hypertension and has even been implicated in Alzheimer's disease and cancer. Type B's and AB's clear nitric oxide out of their systems faster, allowing them to calm down more rapidly than other blood types when stressed.

Dr. D'Adamo offers detailed lifestyle modifications for each type, including exercise programs, long lists of food to either seek out or avoid, and suggested treatment of specific illnesses. Some of this gets pretty arcane, including his recommendation of bladder wrack (a seaweed) for ulcer treatment of Type O's.

A big part of the appeal of this book series is that anyone reading it can become a participant by joining Dr. D'Adamo's blood-type registry at www.dadamo.com. Live Right for Your Type is peppered with testimonials from these registrants, giving the reader a sense that a true transformation in health, appearance, weight, and well-being is just a few diet and lifestyle changes away. --Lou Schuler

From Publishers Weekly

Author of the bestselling Eat Right 4 Your Type, D'Adamo delves more deeply into the influence of blood type in this follow-up volume, claiming not only that it determines the way individuals should eat, but also the way they should live. For each blood type he offers an extensive "prescription" for lifestyle changes, covering such issues as exercise, stress relief and sleep patterns, as well as supplements and foods. Type O, for instance, is advised to eat red meat and engage in aerobic exercise, while Type A is advised to focus on vegetables and try yoga. D'Adamo identifies the medical risk factors for each blood type, pointing out that, for example, As and ABs are at greater risk for developing cancer, while Os may be more vulnerable to mood disorders or destructive behaviors. In addition to his "prescriptions for living," D'Adamo offers a soup-to-nut diet plan for each blood type, complete with explanations of why various foods work for or against the body. While D'Adamo's plan is meticulously researched, readers may balk at the complexity not only of his text but also of the diet itself, which may create kitchen clashes when individuals of several blood types share meals. This comprehensive, fascinating theory will suit the nutrition-committed, but readers seeking a quick fix to weight and health problems may be left in a daze. (Jan.)
Copyright 2000 Reed Business Information, Inc.

More About the Author

Dr. Peter J. D'Adamo is a noted naturopathic physician, researcher, and lecturer, and the author of the revolutionary Eat Right series. His extensive research and clinical testing of the connection among blood type, health, and disease has garnered international recognition and led to groundbreaking work on many illnesses.

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Customer Reviews

If you follow the guidelines in this book, you will find your life changed for the better!
Barbara Berg
Actually, I checked this book out from the library to give it a try and I will say this diet has worked better for me than others.
Discriminating Shopper
If you have read and liked Eat Right for Your Type, you will find this book a great improvement on that one.
Donald Mitchell

Most Helpful Customer Reviews

429 of 436 people found the following review helpful By Donald Mitchell HALL OF FAMETOP 500 REVIEWERVINE VOICE on December 28, 2000
Format: Hardcover
I thought that Eat Right for Your Type was one of the most helpful self-help health books I had ever read. Live Right for Your Type is much more valuable than that one. If you have read neither, read this one. If you have read and liked Eat Right for Your Type, you will find this book a great improvement on that one.
If your life seems strangely out of kilter and you and your doctors can't quite put your finger on what's wrong, I strongly urge you to read this book. It may well contain important clues for creating more "wellness" for you from the correct application of self-discipline in your eating and activities. The basic weakness of most scientific studies and almost all health books is that they look at average results for the whole population. The studies cited in this book are based on seeing major differences in the body chemistries of people with different blood types. In the same way that you can drown in an average of six inches of water (if that average expresses a range from 10 feet deep to half an inch), the average health advice can make your health worse in some cases.
Eat Right for Your Type was first published in 1996. That pioneering book summarized hundreds of research studies to define healthful eating for people with each different blood type. The underlying mechanism for this relationship is that your blood type influences your body chemistry in ways that create vulnerability or resistance to disease and an efficiently operating body. The four blood types are O, A, B, and AB. Type O people need the most animal protein (especially beef. Type A people need lots of vegetables. Type B people should eat a varied diet. Type AB people should eat smaller, more frequent meals.
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118 of 127 people found the following review helpful By Edna on February 15, 2001
Format: Hardcover
Speaking as a person who has been following the diet as put forth in the author's original, now classic book "Eat Right for Your Type" for over three years, I can tell you unequivocally that this diet has the power to profoundly change your quality of life and health for the better! I originally went on the blood type diet in 1997 because I was morbidly obese and needed to lose weight, but I have stayed on it and will stay on it for life because it has given me very deep health benefits that I never could have predicted or realized without it. The new book "Live Right for Your Type" goes into great detail on how to further refine the diet and exercise plan in order to minimize weaknesses inherent to your blood type and maximize your strengths, resulting in achieving optimal health. It provides greatly expanded food lists that also offer even more further fine-tuning of the diet with secretor/non-secretor lists (read the book to find out what the heck I'm talking about there!!!), which can be an important key in the diet as well. Whether you start out on this journey in order to lose weight, you have a specific chronic problem that you want to try to address through diet (and the book goes into detail on overcoming many health challenges by customizing the diet to treat these, instead of using drugs as orthodox medicine so often resorts to without trying simple dietary means first), or you are healthy and you just want to support your health in the best way possible for a lifetime, I highly recommend this book.Read more ›
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66 of 70 people found the following review helpful By Stephanie Christensen on April 24, 2003
Format: Hardcover
Before reading D'adamo's book, I suffered from being tired and unable to concentrate. After years of feeling this way, I decided to change my diet. I cut out sugar and white flour and only ate whole grains and vegetables like my vegetarian husband. I also created a journal that recorded how I felt after each meal in an effort to weed out foods my body didn't respond well to. I did this for three months and became more and more frustrated. The moment I put food in my mouth, I could count on being tired for the rest of the day.

Then I picked up D'Adamo's book and read it. I found out I was type O blood and began trying his diet--even though I was skeptical. I was shocked at what I discovered! I noticed a difference right away when I severely cut down on grains(wheat entirely) and added fish and red meats to my diet! I noticed that whenever I slipped up and ate wheat or oats, I was tired afterwards. What a discovery!
Months later, I started exercising again and decided to test for myself what kind of exercise made me feel the best. I noticed that, once again, I fit D'Adamo's profile perfectly. I was very impressed and surprised that quick walking on the treadmill for 20 minutes left me feeling tired whereas vigorous excercising on the stairclimber for the same amount of time left me fealing invigorated and energized!
In addition to the above discoveries, I also realized the link between my allergies and grains. I now KNOW that when I pop something in my mouth that is not a vegetable or protein, I am going to sneeze within a couple minutes. My body just doesn't respond as well to the environment if I am not equipping it properly with healthy foods and exercise!
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