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Living with Food Intolerance (Overcoming Common Problems)
 
 
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Living with Food Intolerance (Overcoming Common Problems) [Illustrated] [Paperback]

Alex Gazzola (Author)


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Book Description

June 15, 2006 Overcoming Common Problems
Food intolerance is common and involves an adverse reaction to a particular food. Far more people suffer from food intolerance than from food allergy, and it?s important to distinguish the two. This book will cover: ?Our relationship with food -- historical background ?What food intolerance is and isn?t ?Difference between intolerance and allergy ?Other problems with foods -- aversions, phobias, food poisoning ?Types, symptoms and possible causes of intolerance ?How to seek an accurate diagnosis ?Managing and living with your intolerance ?Preventing recurrences


Editorial Reviews

About the Author

Alex Gazzola is a freelance writer on health and parenting and is the author of 1000 Parenting Tips and Ideas (MQ Publications).

Product Details

  • Paperback: 118 pages
  • Publisher: Sheldon Press; 1 edition (June 15, 2006)
  • Language: English
  • ISBN-10: 0859699390
  • ISBN-13: 978-0859699396
  • Product Dimensions: 8.4 x 5.3 x 0.5 inches
  • Shipping Weight: 6.4 ounces
  • Amazon Best Sellers Rank: #538,901 in Books (See Top 100 in Books)

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Inside This Book (learn more)
First Sentence:
Many people mistakenly use the terms 'allergy' and 'intolerance' interchangeably. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
digestive causes, gut dysbiosis, chemical intolerances, food intolerance, culprit food, intolerance reactions, coeliac disease, soya products
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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