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Lodge L5MS3 Mini Skillet, 5-inch

by Lodge
229 customer reviews
| 6 answered questions

Price: $31.99 & FREE Shipping on orders over $35. Details
In stock on August 2, 2015.
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Sold by Best Idea Products and Fulfilled by Amazon. Gift-wrap available.
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  • Ideal for individual prep and serving
  • Seasoned and ready to use
  • 5 inch Diameter
  • Made in USA
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$31.99 & FREE Shipping on orders over $35. Details In stock on August 2, 2015. Order it now. Sold by Best Idea Products and Fulfilled by Amazon. Gift-wrap available.

Frequently Bought Together

Lodge L5MS3 Mini Skillet, 5-inch + Lodge L5MIC3 Miniature Lid + Lodge LMS3 Miniature Skillet, 3.5-inch
Price for all three: $69.18

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Product Description

Package Quantity: 1

This 5 inch miniature skillet is great for individual uses such as frying an egg. Or, take advantage of the latest dessert trend and use these to prepare individual cookies and brownies and finish off with a scoop of ice cream. Great table presentation and the cast iron construction makes for perfect baked treats every time. Preasoned and ready to use right out of the box.

Product Details

Package Quantity: 1
  • Product Dimensions: 7 x 5 x 1.2 inches
  • Shipping Weight: 1.2 pounds (View shipping rates and policies)
  • Domestic Shipping: Item can be shipped within U.S.
  • International Shipping: This item is not eligible for international shipping. Learn More
  • ASIN: B001KOUGU4
  • Item model number: L5MS3
  • Average Customer Review: 4.1 out of 5 stars  See all reviews (229 customer reviews)
  • Amazon Best Sellers Rank: #53,956 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • Product Warranty: For warranty information about this product, please click here

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Customer Questions & Answers

Customer Reviews

Most Helpful Customer Reviews

72 of 73 people found the following review helpful By T. R. on April 30, 2009
Item Package Quantity: 1
Love this American made cast iron skillet for one or two eggs. I make "Egg McMuffins" with this. It's also a great size to make a little frittata. Whatever you make will fit into a muffin or sandwich bread. I plan to make individual corn bread. I'm thinking of more things to make...I'm addicted!

I would advise everyone to buy the lid, that way things cook more evenly top and bottom.

The only thing is that I think you should still season it even though it says it's pre-seasoned. I had things stick so pre-season or use enough oil to prevent sticking.
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102 of 110 people found the following review helpful By Craig K. on August 26, 2009
Item Package Quantity: 1 Verified Purchase
A lot smaller than expected. 5" is for the top of it, but with the angled sides, the actual bottom is only 3.5".
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46 of 49 people found the following review helpful By K. Robertson on December 8, 2009
Item Package Quantity: 1
This skillet is very small; You won't be able to cook much in it. The one advantage, is that it's perfectly shaped to make an egg for a breakfast sandwich, when used with the lid. Besides that, you could toast spices, melt butter, make an individual brownie, or reheat a single biscuit.

I respectfully disagree about being able to make a grilled cheese sandwich in this. You can't; It's too small.

I tried cooking 3 sausage links with this. Due to the small size, they ended up "deep frying" in their own grease, which I don't like. I'd recommend the 8 inch skillet for that purpose.

I was able to find another good use; roasting garlic cloves on the stovetop, using the lid. Peel the cloves, add olive oil, and cook for an hour or more on very low heat.

My conclusion is, if you want to roast garlic or make perfectly shaped eggs for breakfast sandwiches, get this skillet, and be sure to also purchase the lid for even top/bottom heating! Otherwise, get the 6 inch round, or 5 inch square wonder skillet, which actually has more cooking area and you CAN cook a grilled cheese sandwich. I wish Lodge made a lid for those!

I found another use for this skillet today. There was a recipe that called for a 1/2 egg. So what to do with the other half? Cook it in this skillet and give it to the dog as a treat. Similarly, what do you do when your package of steak includes a very tiny strip, too small for the grill? Cook it in this skillet for the dog.
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31 of 32 people found the following review helpful By T. Graydon on July 18, 2011
Item Package Quantity: 1 Verified Purchase
I recently went on a cast iron binge, to replace all of my aging non-stick teflon pots and pans. Bought a bunch of Lodge cast iron,including this Lodge Logic 5 inch mini skillet.

I wanted something that I could melt butter in on the stove, or cook a single egg in, and use for other really tiny jobs. I looked at the 14 oz melting pot, but based on feedback, it didn't sound like it would sit very well on my electric stove. [...] So, I opted for this, along with the 5 inch lid.

It's great. I've used it to melt butter for making pancakes, etc., rather than nuking it in the microwave. It works great for cooking a single egg. Note: if you haven't mastered flipping an egg without a spatula, restaurant-style, you might hate trying to fry an egg in it. It might be be nigh unto impossible to get a spatula under the egg.

These would also be great as individual serving "dishes". I am planning to buy a couple more for that purpose. I am also going to take this camping with me in a week. It's perfect for those little oddball things. It would make a great spoon rest, too.

But note....it is REALLY small. I believe someone else pointed out that the 5 inches is the measurement across the top. It is about 3.25 to 3.5 across the bottom. It's smaller than you think. If you need to cook two eggs, or want to fry a single hamburger, you want something larger.

Did I mention that it is VERY cute? It would make a cool decorative item for a cabin or rustic/country kitchen. I am quite entertained by it. :)
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29 of 31 people found the following review helpful By CJ Mac on January 29, 2010
Item Package Quantity: 1 Verified Purchase
I specifically purchased these skillets for the purpose of making the half-baked cookie desserts, Pizookies (if you have never heard of that, you are missing out!

Seriously, Pizookies are absolutely the best dessert ever and these skillets cook them perfectly! I plan to purchase more so that I can entertain larger parties. The way I like to make these is to just make plain cookie dough, and then set out chips and nuts for people to build their own. Then I bake them at 475 degrees for about 6-8 minutes and then serve with a scoop of ice cream on top (also, you might want to serve the actual skillet on a plate with a pot holder over the handle for obvious reasons).

These skillets really are a perfect size for the dessert and I've used them about dozen times now with no signs of degrading whatsoever (although, I'm careful to follow the cleaning instructions).
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21 of 22 people found the following review helpful By Amazon Customer on August 15, 2012
Item Package Quantity: 1 Verified Purchase
Ina Garten made brownies served in individual cast iron skillets, but they were the 3 1/2 size... way too small. This pan is the perfect size for one serving of quiche, pot pie, baked beans, cornbread, or pizookies (recipe on Food Network). I ordered 4 to serve personal pan size peach cobblers on Sunday evenings at the cabin!
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21 of 22 people found the following review helpful By Bill on July 29, 2012
Item Package Quantity: 1 Verified Purchase
You need one pan for each guest. Heat the oven and tiny pans to 350, put a piece of ham in the bottom, a thin slice of pre-cooked potato, a tiny bit of tomato sauce (or ketchup), top with two eggs, sprinkle with chives (or any favorite herb) and bake until the eggs are they way you like them.
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