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While it usually takes years of cooking to burn on the prized finish that makes cast-iron cookware smooth and stick-free, the Logic line of cookware comes pre-seasoned to save you some work. Cast iron pots in this line are coated in a vegetable oil, which is then baked on in a hot industrial oven to obtain that blackened patina and silky surface. Logic cookware has plenty of fans, including the editorial staff at Good Housekeeping, who cited it as one of the best new products of the year at the 2003 Good Buy Awards. --Cristina Vaamonde
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Most Helpful Customer Reviews
59 of 60 people found the following review helpful:
5.0 out of 5 stars
Handy little pot!,
By
Amazon Verified Purchase(What's this?)
This review is from: Lodge Logic 2-Quart Cast Iron Serving Pot, Black (Kitchen)
This would be a great pot to subsitute for a dutch oven for a single person or couple because of it's smaller size. We are a family of 4 and it is the perfect size for side dishes like baked beans also. When you don't need the bigger 5 quart dutch oven, this pan gets the job done. As always, LOVE the pre-seansoning!
61 of 63 people found the following review helpful:
5.0 out of 5 stars
Versatile!!!,
By R. W. "RW" (Oregon) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Lodge Logic 2-Quart Cast Iron Serving Pot, Black (Kitchen)
This is a great pot -- so great in fact that within a half hour of its delivery, I was ordering a second from Amazon.
Think of it as: a two quart Dutch Oven; an 8 inch wide, three inch (almost) tall skillet WITH LID; a braising pan for a couple of chicken breasts; a sauce pan; a casserole dish. This is a lot of pot, especially for the price! I'd given up on cast iron because I could never seem to get and keep the iron seasoned. But Lodge's new preseasoning solves my problem -- I'm now replacing all my cookware with Lodge Logic (the fact it's an American company makes me even happier). THANKS, Lodge!
63 of 67 people found the following review helpful:
3.0 out of 5 stars
Cute but ...,
By
This review is from: Lodge Logic 2-Quart Cast Iron Serving Pot, Black (Kitchen)
This is probably the cutiest and the least used cast iron cookware in my collection. If you need to cook anything which requires stirring, this one is too small. There is too little room to toss and turn the food around. It maybe fine for heating soups and beans etc. but then its an overkill to buy something for just heating stuff. I often find myself using the 3 quart chicken frier a lot. Even if you make smaller quantities of food, you still need some room to maneuver.
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