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Product Description
Good cooks know that cast iron cooks best. It conducts heat evenly with no hot-spots and maintains heat for efficiency and cooking control. Lodge Logic Pre-Seasoned finish means you can enjoy all the benefits of cooking with Cast Iron without having to season it. 6 1/2" diameter, 1-1/4" deep, skillet is a kitchen's most essential item.
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Most Helpful Customer Reviews
84 of 84 people found the following review helpful:
5.0 out of 5 stars
Pre-Seasoned is the Way to Go!!!,
By NuJoi "Create with me" (Chicago, IL United States) - See all my reviews (VINE VOICE) (TOP 1000 REVIEWER)
Amazon Verified Purchase(What's this?)
This review is from: Lodge Logic Pre-Seasoned 6-1/2-Inch Skillet (Kitchen)
After struggling with a set of three regular cast iron pans from a different manufacturer, I finally boxed them up for Goodwill. I never mastered the seasoning part of cast iron usage. I ended up with a sticky residue and one pan rusted. After about three attempts of scouring and reseasoning, I gave up and ordered three Lodge Logic Pre-Seasoned skillets.
It is fanstastic. It worked like a charm with the first use -- no problems with sticking at all. I actually smiled while making my burger! My cornbread was also back up to Southern standards thanks to my 10-inch pan. The 10-inch works well for cornbread and frying. (Actually cast iron is the only way to make good cornbread.) I use the 8 for single burgers. The 6 I bought out of habit, but it also works well for single burgers. Clean up is relatively easy. Wash with hot water; Lodge does not recommend using soap. Dry thoroughly. I then heat mine on the stove top, turn off the heat, add a tablespoon of oil and use a paper towel to spread the oil on the entire pan inside and out. After the pan cools, I wipe away any excess oil and store the pan. For anyone who wants a head start on leaving heirloom cast iron pans, I strongly suggest this product.
83 of 83 people found the following review helpful:
5.0 out of 5 stars
Extremely versatile little skillets,
By Timothy B. Riley (San Antonio, TX USA) - See all my reviews (VINE VOICE) (TOP 10 REVIEWER) (HALL OF FAME REVIEWER) (REAL NAME)
This review is from: Lodge Logic Pre-Seasoned 6-1/2-Inch Skillet (Kitchen)
I started buying an assortment of small Lodge skillets and serving plates. I really like the way that they keep food warm on the table which is especially useful for dinner parties when people are enjoying themselves and eating slower. In addition, they look pretty cool too, especially when you are serving rustic or country dishes. I like the 6 1/2 inch skillet for both side dishes and entrées. In this short video I compare this size Lodge skillet to some of the other small pans. I also show a few of the dishes that I have made in it. I hope that this video review is helpful to you. Old Dutch 008MB 5.5 Inch Round Matte Black Cast Iron Hobnail Trivet Lodge Logic L5MS3 5 Inch Miniature Skillet Lodge Logic 3.5-Inch Miniature Skillet
33 of 33 people found the following review helpful:
5.0 out of 5 stars
A very useful size!,
By R. W. "RW" (Oregon) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Lodge Logic Pre-Seasoned 6-1/2-Inch Skillet (Kitchen)
This skillet is turning out to be a very handy addition to my large (and growing) collection of Lodge Logic cast iron.
It's a great size to fry a couple of eggs (and since a lid from another set of cookware fits, I can poach the eggs in this skillet too), reheat a single portion of leftovers, or bake up that cup or two of leftover batter (so who wants to pop the muffin pan back into the oven for such a small amount?). All in all, a great little pan! Thanks, Lodge.
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