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Lotus Foods Bhutanese Red Rice, 15-Ounce Bags (Pack of 12)
 
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Lotus Foods Bhutanese Red Rice, 15-Ounce Bags (Pack of 12)

by Lotus Foods
Nutrition Facts
| 5.0 out of 5 stars  See all reviews (5 customer reviews) |

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Product Features

  • Himalayan whole grain rice, imported from Bhutan
  • Grown at 8,000 feet, irrigated with glacier water
  • Cooks in only 20 minutes
  • Complex nutty flavor, beautiful russet color
  • Soft texture, handcrafted, heirloom rice, grown without pesticides and herbicides

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Important Information

Safety Information
gluten free, wheat free, nonallergenic

Ingredients
Red Rice

Directions
Combine 1 1/2 cups water, 1 cup rice and a pinch of salt. Bring to a boil over high heat. Cover, reduce heat and simmer for 20 minutes. Remove from heat. Let stand covered for a few minutes. Fluff & serve

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Nutrition Facts
Click here for nutritional information from the product packaging.

Product Description

Himalayan whole-grain rice. Imported from Bhutan. Bhutanese Red Rice grows at 8,000 feet in the Himalayan Kingdom with 1,000-year-old glacier water rich in trace minerals, this premium heirloom rice is distinguished by its complex nutty flavor, and beautiful russet color. It is the perfect complement to full-flavored vegetables, fish, fowl and game. Serve steamed, or in pilafs, stir-fries, salads, risotto and puddings. Cooks in only 20 minutes; Handcrafted heirloom rice; Pesticide and herbicide free; Gluten free, wheat free; Non-GMO. Product of Bhutan.

Product Details

  • Shipping Weight: 12 pounds
  • Shipping: This item can only be shipped to the 48 contiguous states. We regret it cannot be shipped to APO/FPO, Hawaii, Alaska, or Puerto Rico.
  • ASIN: B000ER5FCM
  • Item model number: 00160
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Best Sellers Rank: #86,907 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

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Customer Reviews

5 Reviews
5 star:
 (5)
4 star:    (0)
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Average Customer Review
5.0 out of 5 stars (5 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

10 of 11 people found the following review helpful:
5.0 out of 5 stars Vegan Natural Kosher Choice, September 2, 2007
Amazon Verified Purchase(What's this?)
This review is from: Lotus Foods Bhutanese Red Rice, 15-Ounce Bags (Pack of 12) (Grocery)
Vegan. Natural. Kosher. Exotic. Imported from Bhutan. Great nutty taste. Can be used for Sri Lankan cuisine or other dishes which call for red rice. This item had been "Out of Stock" for many months. Still had three packs in my pantry saved for special occasions. Have thought many times to visit Bhutan, especially when I was in Kolkata [Calcutta], but just never made it there yet. Maybe one day soon. This review is out there for those for whom this makes a difference. See all of my reviews for more great choices. Check out "Vegan Grocery Favorites" and "Vegan Grocery Top Ten" in Listmania. Your "helpful" votes count and will be greatly appreciated to benefit the search of others. Thank you.
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5 of 5 people found the following review helpful:
5.0 out of 5 stars LUV IT, December 7, 2009
Amazon Verified Purchase(What's this?)
This review is from: Lotus Foods Bhutanese Red Rice, 15-Ounce Bags (Pack of 12) (Grocery)
This rice has mostly replaced brown rice for me. It is nutty and cooks in under 30 minutes. The rice is a great color and looks (and tastes) great next to dal. Check out the pink Madagascar rice that amzn sells from Lotus foods too.
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Tasty and Unique, January 15, 2007
Amazon Verified Purchase(What's this?)
This review is from: Lotus Foods Bhutanese Red Rice, 15-Ounce Bags (Pack of 12) (Grocery)
I love this rice becasue it cooks in less than an hour and is full of flavor. It is a great substitute for brown rice, adding a different flavor and texture to recipes. It is also delicious on it's own as a side dish.
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