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Low Fat (What's Cooking)
  
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Low Fat (What's Cooking) [Paperback]

KATHRYN HAWKINS (Author)
5.0 out of 5 stars  See all reviews (4 customer reviews)


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Book Description

What's Cooking April 1999
This inspirational and comprehensive cookbook offers the home chef a wide array of low-cholesterol recipes that are both healthy and flavorful. Chapters include ideas for soups and starters, meat and poultry, fish and shellfish, vegetable and salads, and baking and desserts. Balances exciting new ingredients and recipes with a wide selection of traditional favorites. Includes 120 easy-to-follow recipes, each illustrated with full-page color photographs. The What's Cooking series also includes: Baking, Barbecue, Chicken, Chinese, Chocolate, Indian, Italian, Pasta, and Vegetarian.
--This text refers to an out of print or unavailable edition of this title.

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Product Details

  • Paperback: 256 pages
  • Publisher: Parragon Plus (April 1999)
  • Language: English
  • ISBN-10: 0752529358
  • ISBN-13: 978-0752529356
  • Product Dimensions: 10.8 x 8.6 x 0.9 inches
  • Shipping Weight: 2.6 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (4 customer reviews)

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Customer Reviews

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Average Customer Review
5.0 out of 5 stars (4 customer reviews)
 
 
 
 
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7 of 7 people found the following review helpful:
5.0 out of 5 stars What's Cooking Low Fat, April 11, 2000
By A Customer
This is one of the easiest cookbooks I have ever owned. I usually dislike how many cookbooks have complicated recipes that take a lot of time. This one has quick and easy to follow recipes that are good for when I get home from work and don't want to spend all night cooking. Not to mention that all of the recipes are low in fat, the fat grams are listed on each recipe. You'll love the meals and the ease of the recipes.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Absolutely the best cookbook I own!, February 14, 2003
This is one of my favorite cookbooks! Every recipe I've tried is fabulous and I've made some of them so often that I have them memorized. I really love the Pan-cooked Pork Medallions w/ Apples & Cider, Strawberry Roulade, Red Roast Pork w/ Bell Peppers (on the cover) and the Broiled Chicken w/ Lemon & Honey. The Red Fruits w/ Foaming Sauce is very simple to make and very impressive to dinner guests.

The recipes are simple and use ingredients that you can find at any grocery store. Most recipes are no more than 5 or 6 steps and include color photos of some of the steps--how to cut the meat, folding in ingredients, etc. I love this because I'm a visual person and I like to see what I need to do instead of just reading about it.

There is also a beautiful, full-page, color picture of the final product FOR EACH RECIPE! This is wonderful because you have an idea of what the finished product should look like and how you can present it. I highly recommend this cookbook! It proves that low fat does not mean no taste or flavor!

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5.0 out of 5 stars Compact Cookbook Can't Crowd Cathy's Cooking Counter!, June 19, 2008
By 
Catnip (Bolingbrook, IL USA) - See all my reviews
Cute little cookbook packed with great recipes, easy to read & follow instructions, and terrific photos! Perfect if you don't have a lot of counter space for recipe preparation--no large, bulky cookbook to work around!
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Inside This Book (learn more)
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First Sentence:
Many favorite snacks and starters-especially those that we buy ready-prepared on supermarket shelves and in cans-are surprisingly high in fat. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
tsp finely grated lime rind, cups fresh vegetable stock, tsp finely grated lemon rind, tsp finely grated orange rind, light muscovado sugar, tsp clear honey, unsweetened yogurt, tbsp dark soy sauce, fresh snipped chives, tbsp clear honey, tsp superfine sugar, sieved tomatoes, baby corn cobs, tbsp sunflower oil, seed the bell peppers, tbsp fresh cilantro, tbsp light soy sauce, piece fresh ginger root, absorbent paper towels, baking parchment, tbsp tomato paste, white crabmeat, ounces raspberries, tbsp lime juice, unsweetened orange juice
Key Phrases - Capitalized Phrases (CAPs): (learn more)
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