Customer Reviews

MIU France Silicone Jelly Roll and Petite Baking Liner Set

5 star:		(7)
4 star:		(1)
3 star:		(0)
2 star:		(1)
1 star:		(0)

 

 

I bought the half sheet size at a warehouse club, it fits in my baking sheet perfectly and works great for baking cookies. The bottoms of my cookies are light golden brown when done, and when cool, the cookies easily twist off without a spatula. I also have a Silpat, and the MIU France Baking Liner performs identically, but I think it is better looking than the orange Silpat. For the price, it is an excellent value. I would happily buy another one if I baked more cookies.

It's OK, not as nice as the Silpat mats I have. Needed a small size for microwave to do croissants, and it's acceptable, but I'll stick to buying Silpat mats from now on. Would it be worth 5-8 dollars, yes, twelve+, no.

I already had 2, but needed just one more for the cookie sheet rotation. This particular liner is long lasting and helps make great cookies.

This prep mat is heat resistant. We actually hang it on the side of the refrigerator with magnets when not in use. This creates a heat resistant surface on the refrigerator which is next to the stove. Great for prep and baking.

no me gusta cocinar por lo que siempre busco las cosas que hagan mas fácil la obligación de hacerlo...con este producto ni siquiera tengo que engrasar o enmantecar la asadera en la que cocino, por lo tanto ni se ensucia ni se pega...sale limpia del horno y la comida sin gota de grasa, y la plancha de silicona, que tampoco se le pega la comida, se lava fácilmente con jabón y esponja. Estoy muy satisfecha del resultado.

I love these for baking. I hate to scrub pans and this liner is the key! I use it for messy things like garlic bread and pizza and nothing sticks. Cookies are a snap. This brand is so much cheaper that a silpat and the quality is equal. Got these for Christmas gifts and my sisters love them too!

I use the half sheet MIU liners with my half sheet Nordic Ware cookie sheets and it fits perfectly. I absolutely LOVE these liners. I use them for pretty much everything I bake in the oven from desserts to main courses like chicken or oven baked fries. The only thing I don't use them for is seafood because I'm afraid the fishy smell will linger around. They've been one of my best cooking gadget investments. I used them to roll out cookie dough for cutout cookies and it saved me a LOT of headache since I can just lift the liner off the counter and have the cutout doughs flop right off of it so I can transfer it to the cookie sheet without damaging or ruining the cookie before it even hits the oven.

This product is great! It's just like a SILPAT but less expensive. Definitely recommended for baking cookies, granola and granola bars.

I got this to protect the surface from the heat created by a catering toaster and this is doing it's job. It is large enough to cover the base of the toaster without too much overlap.