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on February 26, 2009
It can only slice the garlic at the beginning. Then it will have some build up. The handle is impossible to use. Very hard to get it moving. After using it only one time, it has remained in the back of my kitchen shelf ever since.
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on February 17, 2009
I was really looking forward to this, but it seemed to just tear up the garlic more than slice it super thin. The blade just doesn't seem sharp enough. The other side appears to actually make almost a garlic past out of it, and that can be useful I suppose.
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on December 19, 2010
This looks just like the "HIC Harold Imports Garlic Slicer / Grater". The steel is too thin so it bends easily and then will not slice at all. Don't waste your money.
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on January 7, 2013
After the first slice it's difficult to slide the handle because the garlic sticks to the metal. Putting olive oil on it helps it to slide, and it will slice garlic, but I'm not impressed with the quality.
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on September 16, 2013
Works well and fast on garlic have not tried truffles cleans easily in dishwasher was recommended by Americas Test Kitchen so was good enough for me.
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