MIU France Stainless Steel Rolling Meat Tenderizer

by MIU

Product Features

• Rolling meat tenderizer works quickly and easily
• 5 ultra-sharp cutting blades break down tough meat tendons
• Polished 18/10 stainless-steel housing protects fingers
• Blade component removes for dishwasher cleaning
• Measures 7 by 2 by 3 inches; lifetime warranty

Product Details

• Product Dimensions: 6 x 3 x 4 inches ; 15.4 ounces
• Shipping Weight: 1 pounds (View shipping rates and policies)
• Shipping: This item is also available for shipping to select countries outside the U.S.
• ASIN: B0006IVZBE
• Item model number: 93263
• Average Customer Review: 4.3 out of 5 stars  See all reviews (16 customer reviews)
• Amazon Best Sellers Rank: #20,802 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
  • #30 in Kitchen & Dining > Kitchen Utensils & Gadgets > Meat & Poultry Tools > Tenderizers

Product Description

Amazon.com Review

MIU France makes kitchen tools that combine style and function. This meat tenderizer is practically a work of art, made from 18/10 stainless steel in a highly polished finish that not only looks right at home in a modern kitchen but is quite durable. The stainless-steel housing protects hands and fingers from the five saw-like blades studded with ultra-sharp teeth. When the blades are rolled over raw meat, the sharp teeth cut through connective tissue to make inexpensive cuts of meat more tender. After use, the blade component removes for easy cleaning in the dishwasher. Great as a gift, the rolling meat tenderizer measures 7 by 2 by 3 inches and is covered by a lifetime warranty. --Ann Bieri

Product Description

Roll this compact 18/10 stainless steel mincer over meat, and five ultra-sharp blades break down the tendon quickly into soft tender meat. Smooth housing protects fingers and is easy to hold. Blade component is removable for cleaning. Dishwasher safe. 7"L x 2"W x 3"H.

Customer Reviews

Most Helpful Customer Reviews

4 of 4 people found the following review helpful:

1.0 out of 5 stars MIU Knock-Off ???, April 28, 2011

By 

Ralph Andrews - See all my reviews

Amazon Verified Purchase

This review is from: MIU France Stainless Steel Rolling Meat Tenderizer (Kitchen)

MIU Stainless-Steel Rolling Meat Tenderizer
A couple of previous reviews which I read prior to purchase provided clues that this product was not a MIU France item, but I ordered it anyway because of good success with Amazon on past purchases. Upon receipt, I gave the item the once over. 1) Visual Inspection --- Packaging: No MIU identification on packaging. Instructions/Users Guide/Warranty: No paperwork at all included with this item. Item proper: Item was not badged in any way--No MIU logo or MIU trademark and no part number anywhere on the item. Only label was a "Made In China" stick-on label. 2) Functional Check --- The roller shaft (that supposedly doubles as the roller blade retention mechanism in no way performs its intended function. The safety flange does not fully engage in the locking clip and thus the shaft rotates freely and quickly migrates out of the assembly unless you deliberately apply heavy pressure to keep the lock somewhat engaged--even knowing the problem, I could not always keep the shaft in the housing assembly. This is a SAFETY PROBLEM. Blade assembly could easily become completely disengaged from the housing and cause personal injury to hands and/or feet if it rolled off the countertop. 3) Operation --- The item does a good job at tenderizing thin cuts of meat.
I do not personally believe that what I received is a true MIU France product or a product built (outsourced) to their design and build specs. The actual MIU France item may be of superior quality as they are widely known, but I wouldn't know.

4 of 4 people found the following review helpful:

4.0 out of 5 stars Works great for thin cuts of meat, March 27, 2008

By 

A. luis "skybo" (Florida) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: MIU France Stainless Steel Rolling Meat Tenderizer (Kitchen)

This tenderizer works very well for thin cuts of meat, like those used for country fried steak (about 1/4 inch max). The blades are too short for thicker cuts. For those, I would recommend the stainless steel needle tenderizers. Otherwise, its very easy to clean, fun to use, and does a great job!

3 of 3 people found the following review helpful:

4.0 out of 5 stars Mui and meat thickness, March 4, 2008

By 

Susan K. Bobrick (Houston, TX) - See all my reviews
(REAL NAME)   

Amazon Verified Purchase

This review is from: MIU France Stainless Steel Rolling Meat Tenderizer (Kitchen)

I ordered and used the Mui tenderizer, but I think it works better with thinner cuts of meat, and larger cuts so you have room to maneuver it back and forth.