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5 of 5 people found the following review helpful:
5.0 out of 5 stars Essential reading for anyone interested in macrobiotics, October 31, 1998
This review is from: Macrobiotics Beyond Food: A Guide to Health and Well-Being (Hardcover)
Dr. Kotzsch describes the theory behind the cooking, that is, everything else you would like to know about macrobiotic living after you have more or less learned the cooking. He applies the macrobiotic ideas to today's living, and provides examples so that one learns that cleanliness and order for example, will promote the free flow of vital energy in a home. This is really a guide to macrobiotic thinking. Delightful that it is in print, it should be made available in softcover.
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Macrobiotics Beyond Food: A Guide to Health and Well-Being
Macrobiotics Beyond Food: A Guide to Health and Well-Being by Ronald E. Kotzsch (Hardcover - July 1987)
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