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Madhur Jaffrey's World Vegetarian: An Unrivalled Sourcebook of Over 600 Recipes and Ingredients from All Over the Globe Hardcover – October 8, 1998


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Product Details

  • Hardcover: 592 pages
  • Publisher: Ebury Press; 1St Edition edition (October 8, 1998)
  • Language: English
  • ISBN-10: 0091863643
  • ISBN-13: 978-0091863647
  • Product Dimensions: 7.8 x 1.5 x 10.1 inches
  • Shipping Weight: 4.1 pounds
  • Amazon Best Sellers Rank: #3,104,004 in Books (See Top 100 in Books)

Editorial Reviews

Review

"More than just a cookbook, a fascinating tour of the vegetarian world. Comprehensive, yet personal, a must for all food lovers" Waterstone's Books

About the Author

Now regarded by many as the world authority on Indian food, Madhur Jaffrey was born in Delhi and is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and since then she has written over 15 cookbooks, now considered classics in their field, including Madhur Jaffrey's Ultimate Curry Bible and Madhur Jaffrey's World Vegetarian. She has appeared in over 20 films, including Merchant Ivory's Heat and Dust and Cotton Mary. In 2006 she published her memoir of childhood, Climbing the Mango Trees.

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