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dried red chile, garlic, shallot, lemongrass, salt, galanga, shrimp paste, kaffir lime peel.
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Excellent product. Its a bit hotter than most making it a good idea to use only 3/4 of what the recipe specifies.Published 6 days ago by John Goudge
Hot if you use even half a teaspoon too much. My tongue adjusted to the head quickly though.Published 10 days ago by Les Lackofi
Great stuff! Just needs to sauté some chicken, sauté some fresh vegetables, add curry paste and coconut milk and you have a an awesome dinner :)Published 23 days ago by Mr Karlsson