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This curry paste is fantastic. I use it in soups and sauces and store it in the freezer. It's very easy to use and tastes delicious.Published 6 days ago by D. Grinnell
Very good quality. Remember if you are using this it is similar to buying crushed tomatoes and you'll still want to tweak it up a bit with some fresh ginger/galangal, kafir leaves,... Read morePublished 7 days ago by Jeffmguida
Tastes quite authentic, though it tastes better if you cook seafood like tilapia or shrimps in it as they add to its flavor.Published 14 days ago by J. Taneja
Soooooo easy to make and soooooo good!! Yellow curry is my absolute favorite Thai dish and I was thrilled to find this on Amazon. Read morePublished 25 days ago by L. White
I have two things in mind when I make a Thai curry: 1) I want it to taste good and 2) I want whomever I'm making it for to feel like it's fairly authentic. Read morePublished 1 month ago by Mike Williams
I love this curry and it is so easy to make. The directions are pretty easy to follow and you don't need many ingredients. You also get a lot of curry for the price.Published 3 months ago by Richard Montgomery Jr.
This tastes like a cheap, junk food version of a thai curry.
Maybe I'm spoiled because the thai restaurants by me are really good, but this was not even close to a... Read more
I used this to try to duplicate the dish (yellow curry) from the local Thai place. It came out nearly exact. An excellent & quality product.Published 3 months ago by Duck Bill
best curry ever and very simple to use. better than powdered curry. The Mae Ploy yellow curry is vegetarian also.Published 3 months ago by Michael J. Gallawa