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Donna Currie is a passionate home baker who blogs at Cookistry (www.cookistry.com). She also writes a bread-baking column for Serious Eats (www.seriouseats.com ) and is a food writer for the Boulder Daily Camera and the Whole Foods Market cooking blog.
Two of her creations, Bunny Bread and Birdie bread, were featured on MSNBC’s food site, www.bites.today.com. Donna lives in Colorado.
I received a copy of this book from Netgalley/Taunton Press for an honest review. I love the way the recipes are formatted. Read morePublished 4 days ago by KVC
I am a bread lover and I must say home made bread is the best..so I was so happy to see this cookbook about "Make Ahead Bread". Read morePublished 9 days ago by Sissymae
My mom and I are trying out each recipe. In our house if my father will eat the bread (he is a very picky & spoiled man) then the bread is perfect. Read morePublished 12 days ago by Suzie - Bunny's Review
This book is like an adventure in eating.
It is not only breads, but the additional recipes look equally delicious. Read more
I've recently started trying to master making bread. While I can make quite a good loaf of plain bread, I wanted to increase my repertoire and I jumped on this book when I saw it... Read morePublished 1 month ago by Beatriz
“Make Ahead Bread” by Donna Currie is a beautifully put together cookbook which focuses on breads which can be prepped the day before baking. Read morePublished 1 month ago by iiiireader
Please note that I received a copy of this book free from the publisher via NetGalley in exchange for an honest review.
This is an excellent cookbook for a busy baker. Read more
OK. Can I just say this? Bacon, Tomato, and Cheddar Loaf. Pile on the thick sliced pepper bacon, heirloom tomato and crispy romaine lettuce. Now THAT is what I am talking about! Read morePublished 2 months ago by So, I Read This Book Today
Donna Currie has done anyone interested in home bread baking a HUGE service with this book. I own a couple of cookbooks dedicated to bread, but upon reviewing the complimentary... Read morePublished 3 months ago by Erin DeGroot