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Make Your Own Dairy Products: Working with raw milk [Kindle Edition]

Kathie F Nunley
5.0 out of 5 stars  See all reviews (2 customer reviews)

Kindle Price: $7.99

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Book Description

Making dairy products at home in your own kitchen is not difficult. In fact, this is information that our great-great-grandmothers all knew quite well. Unfortunately the knowledge has been lost in the last two generations. Using milk straight from the cow, you can easily make butter, sour cream, yogurt, mozzarella cheese, cottage cheese, farmers cheese and more - with little or no extra materials. If you have access to unpasteurized milk, you can feed your family healthy wholesome foods made right in your own kitchen.


Product Details

  • File Size: 99 KB
  • Print Length: 50 pages
  • Publisher: Brains.org (November 30, 2011)
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B006GRNLDE
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Lending: Enabled
  • Amazon Best Sellers Rank: #793,010 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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4 of 4 people found the following review helpful
5.0 out of 5 stars Simple excellent guide April 4, 2013
Format:Kindle Edition
As a new cow share owner, I wanted to know how to make my own sour cream, yogurt, and other dairy products from raw milk. This book suited my needs perfectly and I will happily recommend it to others.
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1 of 1 people found the following review helpful
5.0 out of 5 stars I am very happy I bought this book July 20, 2014
By Rose
Format:Kindle Edition|Verified Purchase
I am very happy I bought this book. I had tried making butter before by shaking the cream according to another's directions and stopped because it didn't go well. Now, when I read this book, she explained everything exactly and I got great butter. Who knew to keep shaking even though it was like whipped cream?!! I am looking forward to making her other items as described in the book.
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