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2 of 2 people found the following review helpful:
4.0 out of 5 stars Tricky But With Good Ideas--Quite British Though..., June 20, 2008
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This review is from: Making Beautiful Christmas Cakes (Cookery) (Paperback)
This is a charming book, with a fine British pedigree, that takes decorating cakes quite a few steps above canned frosting. Just the clever use of new colors made the book worth it for me. But some ingredients--like castor sugar--no it's not EXACTLY like powdered sugar!--create some translation problems. Don't let the book overwhelm you--study some of the pictures and techniques and retool to make it a little easier on yourself and you will bowl people over with your fabulous pastry skills.
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1 of 1 people found the following review helpful:
4.0 out of 5 stars Excellent cake ideas, January 3, 2007
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L. Scott (Ontario Canada) - See all my reviews
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This review is from: Making Beautiful Christmas Cakes (Cookery) (Paperback)
My daughter and I have a cake decorating business and were looking for some new and beautiful Christmas cake ideas for customers. This book gives plenty of detail with pictures and its easy to duplicate your favorite.
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5.0 out of 5 stars Christmas Cake Designs, August 3, 2008
This review is from: Making Beautiful Christmas Cakes (Cookery) (Paperback)
Making Beautiful Christmas Cakes is exactly as described. The book is perfect and the delivery time was exactly what I had been told. I would definitely purchase from this seller in the future.
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This product

Making Beautiful Christmas Cakes (Cookery)
Making Beautiful Christmas Cakes (Cookery) by Merehurst Editors (Paperback - January 15, 2005)
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